Economic modernity is so closely associated with nationhood that it is impossible to imagine a modern state without an equally modern economy. Even so, most people would have difficulty defining a modern economy and its connection to nationhood. In Saving the Nation, Margherita Zanasi explores this connection by examining the first nation-building attempt in China after the fall of the empire in 1911.

Challenging the assumption that nations are products of technological and socioeconomic forces, Zanasi argues that it was notions of what constituted a modern nation that led the Nationalist nation-builders to shape China’s institutions and economy. In their reform effort, they confronted several questions: What characterized a modern economy? What role would a modern economy play in the overall nation-building effort? And how could China pursue economic modernization while maintaining its distinctive identity? Zanasi expertly shows how these questions were negotiated and contested within the Nationalist Party. Silenced in the Mao years, these dilemmas are reemerging today as a new leadership once again redefines the economic foundation of the nation.

Six Generations Here: A Farm Family Remembers
by Marjorie L. McLellan, with an essay by Kathleen Neils Conzen and a foreword by Dan Freas

Discover the story of the Krueger family, as images of farm, family, and landscape reveal the struggles of rural immigrant life in Wisconsin. Drawing on snapshots, memorabilia, and interviews, Six Generations Here brings together the voices of the past and the present to create a distinctive portrait of Wisconsin farm life.
Leaving their German home in 1851, the Kruegers came to America for economic opportunity. But like other immigrant families, they struggled to make ends meet. Only with the whole family helping out did they manage to get their Watertown farm up and running. By the turn of the century, they had achieved a life of middle-class comfort in the midst of the rigors of dairy farming. Over the generations, the Kruegers incorporated their past traditions with the needs of the present, adapting to the challenges of rural American life and, when necessary, breaking from the past. Despite these changes, their commitment to hard work and family persisted, shaped their identity, and ensured their success.
Through photographs, documents, and family stories, the Kruegers left a deep history of who they were and how they sought to be remembered. Follow their family through six generations as they compile a rich and varied record of Wisconsin life.

This important study of Ponce, a major sugar-producing district in Puerto Rico, examines in detail the processes by which a predominantly peasant economy an society was transformed into a plantation system. Scarano’s work, one of the first full investigations into Puerto Rico’s nineteenth-century economic history, dispels the long-held belief that slavery was an inconsequential factor in this society; indeed, he finds that the new plantation system was fully dependent on African slave labor, and that the initial stimuli for economic change came from immigrants.

Switzerland: A Village History is an account of an Alpine village that illuminates the broader history of Switzerland and its rural, local underpinnings. It begins with the colonization of the Alps by Romanized Celtic peoples who came from the plain to clear the wilderness, establish a tiny monastic house, and create a dairy economy that became famous for its cheeses. Over ten centuries the village, like the rest of Switzerland, went through the traumas of religious reformation and political revolution. A single currency, a unified postal service, and eventually an integrated army brought improved stability and prosperity to the union of two dozen small republics.

Yet Switzerland’s enduring foundation remains the three thousand boroughs to which the Swiss people feel they truly belong. In Switzerland: A Village History, distinguished scholar David Birmingham tells the story of his childhood village-Château-d’Oex-where records of cheesemaking date to 1328. The evolution of this ancient grazing and forest economy included the rise of the legal profession to keep track of complex deeds, grazing allotments, and animal rights-of-way. Switzerland’s eventual privatization of communal grazing land drove many highlanders to emigrate to the European plains and overseas to the Americas. The twentieth century brought wealth from foreign tourism to Switzerland, punctuated by austerities imposed by Europe’s wars. Alpine peasants were integrated into Swiss union society and began at last to share in some of the prosperity flowing from urban industry.

Switzerland: A Village History replaces the mythology and patriotic propaganda that too often have passed for Swiss history with a rigorous, insightful, and charming account of the daily life, small-scale rivalries, and local loyalties that actually make up Swiss history.