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Baltimore is the birthplace of Francis Scott Key’s “The Star-Spangled Banner,” the incomparable Babe Ruth, and the gold medalist Michael Phelps. It’s a one-of-a-kind town with singular stories, well-publicized challenges, and also a rich sporting history. Baltimore Sports: Stories from Charm City chronicles the many ways that sports are an integral part of Baltimore’s history and identity and part of what makes the city unique, interesting, and, for some people, loveable.
Wide ranging and eclectic, the essays included here cover not only the Orioles and the Ravens, but also lesser-known Baltimore athletes and teams. Toots Barger, known as the “Queen of the Duckpins,” makes an appearance. So do the Dunbar Poets, considered by some to be the greatest high-school basketball team ever.
Bringing together the work of both historians and journalists, including Michael Olesker, former Baltimore Sun columnist, and Rafael Alvarez, who was named Baltimore’s Best Writer by Baltimore Magazine in 2014, Baltimore Sports illuminates Charm City through this fascinating exploration of its teams, fans, and athletes.
"A memoir infused with both empathy and inquiry."
—Wendy J. Fox, Electric Literature
Sarah Neidhardt grew up in the woods. When she was an infant, her parents left behind comfortable, urbane lives to take part in the back-to-the-land movement. They moved their young family to an isolated piece of land deep in the Arkansas Ozarks where they built a cabin, grew crops, and strove for eight years to live self-sufficiently.
In this vivid memoir Neidhardt explores her childhood in wider familial and social contexts. Drawing upon a trove of family letters and other archival material, she follows her parents’ journey from privilege to food stamps—from their formative youths, to their embrace of pioneer homemaking and rural poverty, to their sudden and wrenching return to conventional society—and explores the back-to-the-land movement of the 1970s as it was, and as she lived it.
A story of strangers in a strange land, of class, marriage, and family in a changing world, Twenty Acres: A Seventies Childhood in the Woods is part childhood idyll, part cautionary tale. Sarah Neidhardt reveals the treasures and tolls of unconventional, pastoral lives, and her insightful reflections offer a fresh perspective on what it means to aspire to pre-industrial lifestyles in a modern world.
Revised and enlarged, the second edition of Sappho to Valéry includes both the originals and translations of ninety-eight poems from nine different languages. Nims offers new and lively interpretations of a number of poems that have been translated and others available in no other English translation.
A former editor of Poetry, John Frederick Nims has published several volumes of his own poetry, poetry in translation, and essays on the form.
From the 1920s through the 1940s, American kitchens had a welcome guest in “Aunt Sammy,” a creation of the US Department of Agriculture and its Bureau of Home Economics. Through the radio program Housekeeper’s Chat, Aunt Sammy gave lively advice on food preparation, household chores, parenting and children, and gender dynamics as she encouraged women to embrace the radio and a host of modern consumer household products. The recipes she shared were gathered, in 1927, into a cookbook that became a valuable household manual for tens of thousands of Americans.
Aunt Sammy’s Radio Recipes revives the famous cookbook and joins it with extensive excerpts from the accompanying radio broadcasts, providing a fascinating study of how a witty and charming fictionalized personae became one of the early celebrity chefs of the radio age.
The Provisions of War examines how soldiers, civilians, communities, and institutions have used food and its absence as both a destructive weapon and a unifying force in establishing governmental control and cultural cohesion during times of conflict. Historians as well as scholars of literature, regional studies, and religious studies problematize traditional geographic boundaries and periodization in this essay collection, analyzing various conflicts of the nineteenth and twentieth centuries through a foodways lens to reveal new insights about the parameters of armed interactions.
The subjects covered are as varied and inclusive as the perspectives offered—ranging from topics like military logistics and animal disease in colonial Africa, Indian vegetarian identity, and food in the counterinsurgency of the Malayan Emergency, to investigations of hunger in Egypt after World War I and American soldiers’ role in the making of US–Mexico borderlands. Taken together, the essays here demonstrate the role of food in shaping prewar political debates and postwar realities, revealing how dietary adjustments brought on by military campaigns reshape national and individual foodways and identities long after the cessation of hostilities
New York has long been both America’s leading cultural center and its sports capital, with far more championship teams, intracity World Series, and major prizefights than any other city. Pro football’s “Greatest Game Ever Played” took place in New York, along with what was arguably history’s most significant boxing match, the 1938 title bout between Joe Louis and Max Schmeling. As the nation’s most crowded city, basketball proved to be an ideal sport, and for many years it was the site of the country’s most prestigious college basketball tournament. New York boasts storied stadiums, arenas, and gymnasiums and is the home of one of the world’s two leading marathons as well as the Belmont Stakes, the third event in horse racing’s Triple Crown.
New York sportswriters also wield national influence and have done much to connect sports to larger social and cultural issues, and the vitality and distinctiveness of New York’s street games, its ethnic institutions, and its sports-centered restaurants and drinking establishments all contribute to the city’s uniqueness.
New York Sports collects the work of fourteen leading sport historians, providing new insight into the social and cultural history of America’s major metropolis and of the United States. These writers address the topics of changing conceptions of manhood and violence, leisure and social class, urban night life and entertainment, women and athletics, ethnicity and assimilation, and more.This is the famous naturalist Thomas Nuttall's only surviving complete journal of his American scientific explorations. Covering his travels in Arkansas and what is now Oklahoma, it is pivotal to an understanding of the Old Southwest in the early nineteenth century, when the United States was taking inventory of its acquisitions from the Louisiana Purchase.
The account follows Nuttall's route from Philadelphia to Pittsburg, down the Ohio River to its mouth, then down the Mississippi River to the Arkansas Post, and up the Arkansas River with a side trip to the Red River. It is filled with valuable details on the plants, animals, and geology of the region, as well as penetrating observations of the resident native tribes, the military establishment at Fort Smith, the arrival of the first governor of Arkansas Territory, and the beginnings of white settlement.
Originally published in 1980 by the University of Oklahoma Press, this fine edited version of Nuttall's work boasts a valuable introduction, notes, maps, and bibliography by Savoie Lottinville. The editor provided common names for those given in scientific classification and substituted modern genus and species names for the ones used originally by Nuttall. The resulting journal is a delight to read for anyone—historian, researcher, visitor, resident, or enthusiast.
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