front cover of The Better to Eat You With
The Better to Eat You With
Fear in the Animal World
Joel Berger
University of Chicago Press, 2008
At dawn on a brutally cold January morning, Joel Berger crouched in the icy grandeur of the Teton Range.  It had been three years since wolves were reintroduced to Yellowstone after a sixty-year absence, and members of a wolf pack were approaching a herd of elk. To Berger’s utter shock, the elk ignored the wolves as they went in for the kill. The brutal attack that followed—swift and bloody—led Berger to hypothesize that after only six decades, the elk had forgotten to fear a species that had survived by eating them for hundreds of millennia.

Berger’s fieldwork that frigid day raised important questions that would require years of travel and research to answer: Can naive animals avoid extinction when they encounter reintroduced carnivores? To what extent is fear culturally transmitted? And how can a better understanding of current predator-prey behavior help demystify past extinctions and inform future conservation?

The Better to Eat You With is the chronicle of Berger’s search for answers.  From Yellowstone’s elk and wolves to rhinos living with African lions and moose coexisting with tigers and bears in Asia, Berger tracks cultures of fear in animals across continents and climates, engaging readers with a stimulating combination of natural history, personal experience, and conservation. Whether battling bureaucracy in the statehouse or fighting subzero wind chills in the field, Berger puts himself in the middle of the action.  The Better to Eat You With invites readers to join him there. The thrilling tales he tells reveal a great deal not only about survival in the animal kingdom but also the process of doing science in foreboding conditions and hostile environments.
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front cover of Extreme Conservation
Extreme Conservation
Life at the Edges of the World
Joel Berger
University of Chicago Press, 2018
"Extraordinary. . . . Berger is a hero of biology who deserves the highest honors that science can bestow."—Tim Flannery, New York Review of Books

On the Tibetan Plateau, there are wild yaks with blood cells thinner than those of horses’ by half, enabling the endangered yaks to survive at 40 below zero and in the lowest oxygen levels of the mountaintops. But climate change is causing the snow patterns here to shift, and with the snows, the entire ecosystem. Food and water are vaporizing in this warming environment, and these beasts of ice and thin air are extraordinarily ill-equipped for the change. A journey into some of the most forbidding landscapes on earth, Joel Berger’s Extreme Conservation is an eye-opening, steely look at what it takes for animals like these to live at the edges of existence. But more than this, it is a revealing exploration of how climate change and people are affecting even the most far-flung niches of our planet.

Berger’s quest to understand these creatures’ struggles takes him to some of the most remote corners and peaks of the globe: across Arctic tundra and the frozen Chukchi Sea to study muskoxen, into the Bhutanese Himalayas to follow the rarely sighted takin, and through the Gobi Desert to track the proboscis-swinging saiga. Known as much for his rigorous, scientific methods of developing solutions to conservation challenges as for his penchant for donning moose and polar bear costumes to understand the mindsets of his subjects more closely, Berger is a guide par excellence. He is a scientist and storyteller who has made his life working with desert nomads, in zones that typically require Sherpas and oxygen canisters. Recounting animals as charismatic as their landscapes are extreme, Berger’s unforgettable tale carries us with humor and expertise to the ends of the earth and back. But as his adventures show, the more adapted a species has become to its particular ecological niche, the more devastating climate change can be. Life at the extremes is more challenging than ever, and the need for action, for solutions, has never been greater.
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front cover of Large Carnivores and the Conservation of Biodiversity
Large Carnivores and the Conservation of Biodiversity
Edited by Justina C. Ray, Kent H. Redford, Robert S. Steneck, and Joel Berger
Island Press, 2005

Large Carnivores and the Conservation of Biodiversity brings together more than thirty leading scientists and conservation practitioners to consider a key question in environmental conservation: Is the conservation of large carnivores in ecosystems that evolved with their presence equivalent to the conservation of biological diversity within those systems? Building their discussions from empirical, long-term data sets, contributors including James A. Estes, David S. Maehr, Tim McClanahan, Andrès J. Novaro, John Terborgh, and Rosie Woodroffe explore a variety of issues surrounding the link between predation and biodiversity: What is the evidence for or against the link? Is it stronger in marine systems? What are the implications for conservation strategies?

Large Carnivores and the Conservation of Biodiversity is the first detailed, broad-scale examination of the empirical evidence regarding the role of large carnivores in biodiversity conservation in both marine and terrestrial ecosystems. It contributes to a much more precise and global understanding of when, where, and whether protecting and restoring top predators will directly contribute to the conservation of biodiversity. Everyone concerned with ecology, biodiversity, or large carnivores will find this volume a unique and thought-provoking analysis and synthesis.

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