front cover of Madame Proust
Madame Proust
A Biography
Evelyne E. Bloch-Dano
University of Chicago Press, 2007
Marcel Proust’s In Search of Lost Time opens with one of the most famous scenes in literature, as young Marcel, unable to fall asleep, waits anxiously for his mother to come to his bedroom and kiss him good night. Proust's own mother is central to the meaning of his masterpiece, and she has always held a special role in literary history, both as a character and as a decisive influence on the great writer’s career. Without knowing much about her, we think of her as the quintessential writer's mother.

Now Evelyne Bloch-Dano’s touching biography acquaints Proust fans with the real Jeanne Weil Proust. Written with the imaginative force of a novel, but firmly grounded in Jeanne and Marcel Proust’s writings, Madame Proust skillfully captures the life and times of Proust’s mother, from her German-Jewish background and her marriage to a Catholic grocer’s son to her lifelong worries about her son’s sexuality, health problems, and talent. As well as offering intimate glimpses of the Prousts’ daily life, Madame Proust also uses the family as a way to explore the larger culture of fin-de-siècle France, including high society, spa culture, Jewish assimilation, and the Dreyfus affair. Throughout, Bloch-Dano offers sensitive readings of Proust’s work, drawing out the countless interconnections between his mother, his life, and his magnum opus.

Those coming to In Search of Lost Time for the first time will find in Madame Proust a delightful primer on Marcel Proust’s life and times. For those already steeped in the pleasures of Proust, this gem of a biography will give them a fresh understanding of the rich, fascinating background of the writer and his art.
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front cover of Vegetables
Vegetables
A Biography
Evelyne Bloch-Dano
University of Chicago Press, 2012

From Michael Pollan to locavores, Whole Foods to farmers' markets,  today cooks and foodies alike are paying more attention than ever before to the history of the food they bring into their kitchens—and especially to vegetables. Whether it’s an heirloom tomato, curled cabbage, or succulent squash, from a farmers' market or a backyard plot, the humble vegetable offers more than just nutrition—it also represents a link with long tradition of farming and gardening, nurturing and breeding.

In this charming new book, those veggies finally get their due. In capsule biographies of eleven different vegetables—artichokes, beans, chard, cabbage, cardoons, carrots, chili peppers, Jerusalem artichokes, peas, pumpkins, and tomatoes—Evelyne Bloch-Dano explores the world of vegetables in all its facets, from science and agriculture to history, culture, and, of course, cooking. From the importance of peppers in early international trade to the most recent findings in genetics, from the cultural cachet of cabbage to Proust’s devotion to beef-and-carrot stew, to the surprising array of vegetables that preceded the pumpkin as the avatar of All Hallow’s Eve, Bloch-Dano takes readers on a dazzling tour of the fascinating stories behind our daily repasts.

Spicing her cornucopia with an eye for anecdote and a ready wit, Bloch-Dano has created a feast that’s sure to satisfy gardeners, chefs, and eaters alike.

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