front cover of Who Pays the Price?
Who Pays the Price?
The Sociocultural Context Of Environmental Crisis
Edited by Barbara R. Johnston
Island Press, 1994

Drawing from a Society for Applied Anthropology study on human rights and the environment, Who Pays the Price? provides a detailed look at the human experience of environmental crisis. The issues examined span the globe -- loss of land and access to critical resources; contamination of air, water and soil; exposure to radiation, toxic chemicals, and other hazardous wastes. Topics considered in-depth include:

  • human rights and environmental degradation
  • nation-state struggles over indigenous rights
  • rights abuse accompanying resource extraction, weapons production, and tourism development
  • environmental racism, gender bias, and multinational industry double standards
  • social justice environmentalism
The book incorporates material from a wide range of economic and geographic contexts, including case studies from China, Russia, Latin America, the United States, Canada, Africa, and the South Pacific.
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front cover of World Agriculture and the Environment
World Agriculture and the Environment
A Commodity-By-Commodity Guide To Impacts And Practices
Jason Clay; World Wildlife Fund
Island Press, 2003

World Agriculture and the Environment presents a unique assessment of agricultural commodity production and the environmental problems it causes, along with prescriptions for increasing efficiency and reducing damage to natural systems. Drawing on his extensive travel and research in agricultural regions around the world, and employing statistics from a range of authoritative sources including the United Nations Food and Agriculture Organization, the author examines twenty of the world’s major crops, including beef, coffee, corn, rice, rubber, shrimp, sorghum, tea, and tobacco. For each crop, he offers comparative information including:

• a “fast facts” overview section that summarizes key data for the crop
• main producing and consuming countries
• main types of production
• market trend information and market chain analyses
• major environmental impacts
• management strategies and best practices
• key contacts and references
With maps of major commodity production areas worldwide, the book represents the first truly global portrait of agricultural production patterns and environmental impacts.
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