logo for University of Manitoba Press
Authorized Heritage
Place, Memory, and Historic Sites in Prairie Canada
Robert Coutts
University of Manitoba Press, 2021

front cover of Historic Sites and Markers along the Mormon and Other Great Western Trails
Historic Sites and Markers along the Mormon and Other Great Western Trails
Stanley B. Kimball
University of Illinois Press, 1988
Historic Sites and Markers
  is an indispensable guide for travelers who wish to retrace the various frontier
  routes taken by the Mormons and other pioneers in their treks westward. Traversing
  fifteen states from New York to California, Stanley Kimball presents some of
  America's most famous trails--the Mormon, the Oregon-California, the Santa Fe,
  the Overland, and many others--and describes important points of interest, including
  forts, trail centers, and museums.
"An important contribution
  to the history of the West and perhaps the most comprehensive mile-by-mile guide
  to trail markers and historical sites ever prepared."
  -- Brigham D. Madsen, author of The Shoshoni Frontier and the Bear
  River Massacre
 
[more]

front cover of Official Guide to Texas State Parks and Historic Sites
Official Guide to Texas State Parks and Historic Sites
New Edition
Laurence Parent
University of Texas Press, 2024

The essential guide to Texas’s state parks and historic sites.

Updated with a new park, Palo Pinto Mountains State Park west of Forth Worth; new historic sites; and scores of beautiful new photographs, the Official Guide to Texas State Parks has all the essential information organized by geographical regions to help you plan your great Texas adventure. The only complete resource of its kind on Texas, Laurence Parent’s Official Guide to Texas State Parks is the trusted source, with more than sixty-five thousand copies sold over the past thirty years.

Praise for Previous Editions

“Texas state-park fans should be thrilled. . . . Official Guide to Texas State Parks is the ultimate book detailing Texas’s state parks.”—Dallas Morning News

“This book will make you want to hit the road to visit the natural splendor of Texas.”—Houston Chronicle

“It’s good enough for a coffee table or a campfire. The Official Guide to Texas State Parks gives you sleek photography, maps, narratives, and loads of information.”—Southern Living

“The newly updated Official Guide to Texas State Parks and Historic Sites . . . has beautiful color photographs and insights on camping, fishing, horseback riding, and other recreational opportunities around the state.”—Texas Journey

[more]

front cover of Official Guide to Texas State Parks and Historic Sites
Official Guide to Texas State Parks and Historic Sites
New Edition
By Laurence Parent
University of Texas Press, 2018

Since it was first published in 1996, Official Guide to Texas State Parks and Historic Sites has become Texans’ one-stop source for information on great places to camp, fish, hike, backpack, swim, ride horseback, go rock climbing, view scenic landscapes, tour historical sites, and enjoy almost any other outdoor recreation.

Freshly redesigned, this revised edition includes eight new state parks and historical sites, completely updated information for every park, and beautiful new photographs for most of the parks. The book is organized by geographical regions to help you plan your trips around the state. For every park, Laurence Parent provides all of the essential information:

  • The natural or historical attractions of the park
  • Types of recreation offered
  • Camping and lodging facilities
  • Addresses and phone numbers
  • Magnificent color photographs

So if you want to watch the sun set over Enchanted Rock, fish in the surf on the beach at Galveston, or listen for a ghostly bugle among the ruins of Fort Lancaster, let this book be your complete guide. Don’t take a trip in Texas without it.

[more]

front cover of Romancing Nevada'S Past
Romancing Nevada'S Past
Ghost Towns And Historic Sites Of Eureka, Lander, And White Pine Counties
Shawn Hall
University of Nevada Press, 1993
Drawing on county records, newspaper microfilm, personal interviews, and on-site investigation, Hall provides the reader with a history of 175 significant sites, rendering a treasury of interesting facts on every page. This book blends history and old photographs with an update on the present condition of each ghost town or landmark. The sites and towns are arranged alphabetically, county by county, for quick reference.
[more]

front cover of Taproots of Tennessee
Taproots of Tennessee
Historic Sites and Timeless Recipes
Lynne Drysdale Patterson
University of Tennessee Press, 2019

What was served at President James K. Polk’s White House dinners? What foods graced the table of John Sevier, Tennessee’s First Governor? In Taproots of Tennessee, Lynne Drysdale Patterson answers these questions and more, exploring nearly two centuries of Tennessee foodways. Readers will discover that Tennessee taste encompasses the exquisite, such as President Polk’s French-inspired Croquettes Poulet with Bechamel Sauce and General James Winchester’s spoils-of-the-hunt Roast Goode with Wild Rice and Wild Fox Grape Stuffing, to simpler fair, including Dr. Humphrey Howell Bate’s fried pies and Alex Haley’s boyhood menu of sweet tea and Southern staples.

Patterson takes readers on a historical and culinary tour of the Tennessee Historical Commission’s seventeen state historic sites with a collection of period foods from each site and menus with updated recipes for the twenty-first century food enthusiast. Patterson’s site histories provide readers with a journey through the accounts of Tennessee’s early settlers, their homesteads, cookery, schoolhouses, stage coach stops, and religious life. Her site recipes range from historic offerings, such as peaches from General Daniel Smith’s Rock Castle State Historic Site orchard fashioned into a delectable peach pound cake-potentially shared with neighbors Andrew and Rachel Donelson Jackson-to more modern representations of historic foodways, such as Scottish-influenced Scotch Barley Soup and Scotch Egg likely eaten by Sam Houston.

From homes of Tennessee’s first families to stagecoach stops in the 1830s, from Civil War command posts to rural schoolhouses, foodies and academics alike will delight in this compendium of Southern recipes, served with a generous helping of history.

[more]

front cover of Where Are the Workers?
Where Are the Workers?
Labor's Stories at Museums and Historic Sites
Edited by Robert Forrant and Mary Anne Trasciatti
University of Illinois Press, 2022
The labor movement in the United States is a bulwark of democracy and a driving force for social and economic equality. Yet its stories remain largely unknown to Americans. Robert Forrant and Mary Anne Trasciatti edit a collection of essays focused on nationwide efforts to propel the history of labor and working people into mainstream narratives of US history. In Part One, the contributors concentrate on ways to collect and interpret worker-oriented history for public consumption. Part Two moves from National Park sites to murals to examine the writing and visual representation of labor history. Together, the essayists explore how place-based labor history initiatives promote understanding of past struggles, create awareness of present challenges, and support efforts to build power, expand democracy, and achieve justice for working people.

A wide-ranging blueprint for change, Where Are the Workers? shows how working-class perspectives can expand our historical memory and inform and inspire contemporary activism.

Contributors: Jim Beauchesne, Rebekah Bryer, Rebecca Bush, Conor Casey, Rachel Donaldson, Kathleen Flynn, Elijah Gaddis, Susan Grabski, Amanda Kay Gustin, Karen Lane, Rob Linné, Erik Loomis, Tom MacMillan, Lou Martin, Scott McLaughlin, Kristin O’Brassill-Kulfan, Karen Sieber, and Katrina Windon

[more]


Send via email Share on Facebook Share on Twitter