Epitomizing the radiating sun and perpetuating the cycles of life and time, fire was—and continues to be—a central force in the Mesoamerican cosmos. Mesoamericans understood heat and flames as animate forces that signified strength and vitality; the most powerful of individuals were embodied with immense heat. Moreover, fire was transformative: it was a means to destroy offerings as well as to transport offerings to otherworldly places. The importance of heat and flames is evident in a spectrum of ritual practices, ranging from the use of sweat baths to the burning of offerings. Human bodies were among the most valuable resources heated or consumed by fire.
This volume addresses the traditions, circumstances, and practices that involved the burning of bodies and bone, to move toward a better understanding of the ideologies behind these acts. It brings together scholars working across Mesoamerica who approach these dual themes (fire and the body) with different methodologies and interdisciplinary lenses. Each contributor illuminates the deeper levels of Mesoamerican ritual practice in light of these themes, while highlighting what is unique to each of the societies that shared Mesoamerican territories.
Dean E. Arnold made ten visits to Ticul, Yucatan, Mexico, witnessing the changes in transportation infrastructure, the use of piped water, and the development of tourist resorts. Even in this context of social change and changes in the demand for pottery, most of the potters in 1997 came from the families that had made pottery in 1965. This book traces changes and continuities in that population of potters, in the demand and distribution of pottery, and in the procurement of clay and temper, paste composition, forming, and firing.
In this volume, Arnold bridges the gap between archaeology and ethnography, using his analysis of contemporary ceramic production and distribution to generate new theoretical explanations for archaeologists working with pottery from antiquity. When the descriptions and explanations of Arnold’s findings in Ticul are placed in the context of the literature on craft specialization, a number of insights can be applied to the archaeological record that confirm, contradict, and nuance generalizations concerning the evolution of ceramic specialization. This book will be of special interest to anthropologists, archaeologists, and ethnographers.
Recent research has provided a wealth of broadly based new data that have expanded the understanding of this region and its influence on greater Mesoamerica. In The Southern Maya in the Late Preclassic, prominent contributors debate whether the southern region was indeed "Maya" or instead a region of intense multiethnic interaction, with speakers of many languages and many sources of identity. The chapters address a host of advanced developments to which this area can lay claim--urbanism and city-states, the earliest Maya writing, and the origin of the Maya calendar--as well as additional issues including the construction of social and cultural identities, economic networks of early complex societies, relationships between the Maya and the Olmec, and a comprehensive discussion of the ancient city of Kaminaljuyu and its relationship to other cities in the region.
Observations of the sun, moon, planets, and stars played a central role in ancient Maya lifeways, as they do today among contemporary Maya who maintain the traditional ways. This pathfinding book reconstructs ancient Maya astronomy and cosmology through the astronomical information encoded in Precolumbian Maya art and confirmed by the current practices of living Maya peoples.
Susan Milbrath opens the book with a discussion of modern Maya beliefs about astronomy, along with essential information on naked-eye observation. She devotes subsequent chapters to Precolumbian astronomical imagery, which she traces back through time, starting from the Colonial and Postclassic eras. She delves into many aspects of the Maya astronomical images, including the major astronomical gods and their associated glyphs, astronomical almanacs in the Maya codices [painted books], and changes in the imagery of the heavens over time. This investigation yields new data and a new synthesis of information about the specific astronomical events and cycles recorded in Maya art and architecture. Indeed, it constitutes the first major study of the relationship between art and astronomy in ancient Maya culture.
Demonstrating the importance of these subterranean spaces to Maya archaeology, contributors provide interpretations of archaeological remains that yield insights into Maya ritual and cosmology. Compiling the best current scholarship in this fast-growing area of research, Stone Houses and Earth Lords is a vital reference for Mayanists, Mesoamerican specialists, and others interested in the human use of caves in the New World. Contributors include: Juan Luis Bonor, James E. Brady, Robert Burnett, Allan B. Cobb, Pierre Robert Colas, Cesar Espinosa, Sergio Garza, David M. Glassman, Christina T. Halperin, Amalia Kenward, Andrew Kindon, Patricia McAnany, Christopher Morehart, Holley Moyes, Vanessa A. Owen, Shankari Patel, Polly Peterson, Keith M. Prufer, Timothy. W. Pugh, Frank Saul, Julie Saul, Ann M. Scott, Andrea Stone, and Vera Tiesler.
Chocolate and sugar, alcohol and tobacco, peyote and hallucinogenic mushrooms—these seductive substances have been a nexus of desire for both pleasure and profit in Mesoamerica since colonial times. But how did these substances seduce? And when and how did they come to be desired and then demanded, even by those who had never encountered them before? The contributors to this volume explore these questions across a range of times, places, and peoples to discover how the individual pleasures of consumption were shaped by social, cultural, economic, and political forces.
Focusing on ingestible substances as a group, which has not been done before in the scholarly literature, the chapters in Substance and Seduction trace three key links between colonization and commodification. First, as substances that were taken into the bodies of both colonizers and colonized, these foods and drugs participated in unexpected connections among sites of production and consumption; racial and ethnic categories; and free, forced, and enslaved labor regimes. Second, as commodities developed in the long transition from mercantile to modern capitalism, each substance in some way drew its enduring power from its ability to seduce: to stimulate bodies; to alter minds; to mark class, social, and ethnic boundaries; and to generate wealth. Finally, as objects of scholarly inquiry, each substance rewards interdisciplinary approaches that balance the considerations of pleasure and profit, materiality and morality, and culture and political economy.
While the Yucatán Peninsula of Mexico may conjure up images of vacation getaways and cocktails by the sea, these easy stereotypes hide a story filled with sweat and toil. The story of sugarcane and rum production in the Caribbean has been told many times. But few know the bittersweet story of sugar and rum in the jungles of the Yucatán Peninsula during the nineteenth century. This is much more than a history of coveted commodities. The unique story that unfolds in John R. Gust and Jennifer P. Mathews’s new history Sugarcane and Rum is told through the lens of Maya laborers who worked under brutal conditions on small haciendas to harvest sugarcane and produce rum.
Gust and Mathews weave together ethnographic interviews and historical archives with archaeological evidence to bring the daily lives of Maya workers into focus. They lived in a cycle of debt, forced to buy all of their supplies from the company store and take loans from the hacienda owners. And yet they had a certain autonomy because the owners were so dependent on their labor at harvest time. We also see how the rise of cantinas and distilled alcohol in the nineteenth century affected traditional Maya culture and that the economies of Cancún and the Mérida area are predicated on the rum-influenced local social systems of the past. Sugarcane and Rum brings this bittersweet story to the present and explains how rum continues to impact the Yucatán and the people who have lived there for millennia.
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