front cover of Obreros Unidos
Obreros Unidos
The Roots and Legacy of the Farmworkers Movement
Jesus Salas
Wisconsin Historical Society Press, 2023
In an expansive narrative, noted labor leader Jesus Salas shares an insider’s look at the farm workers movement, from its roots in southern political uprisings to its lasting legacy of activism. During his childhood, Salas and his family joined the migrant workers who traveled from their hometown in Texas to work on farms in Wisconsin, Illinois, and other states. In riveting detail, he describes the brutal working conditions and overcrowded labor camps experienced by the Mexican American workers who fueled the Midwest’s agriculture industry.
Taking inspiration from César Chávez, as a young man Salas and others led a historic march from Wautoma to Madison to demand that lawmakers address rampant violations of Wisconsin’s minimum wage laws and housing codes. These young labor leaders founded Obreros Unidos—Workers United—to continue the fight for fairness and respect, as well as to provide much-needed services to migrant families. This memoir of a movement details how their work went beyond the fields to have lasting impacts on representation in community organizations and access to education, empowering later generations to demand better.
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Odd Wisconsin
Amusing, Perplexing, and Unlikely Stories from Wisconsin's Past
Erika Janik
Wisconsin Historical Society Press, 2007

While Bob La Follette's exploits as leader of progressive politics are legendary, his early morning exertions to save valuable government documents and executive department paintings during the disastrous 1904 capitol fire are largely unknown - until now. Odd Wisconsin captures the Wisconsin people, places, and events that didn't make it into conventional state histories, lowering a bucket into the depths of Wisconsin history and bringing to light curious fragments of forgotten lives.

This unique book unearths the stories that got lost to history even though they may have made local headlines at the time. No mythical hodags or eight-legged horses here! Odd Wisconsin features strange but true stories from Wisconsin's past, every one of which was documented (albeit by the standards of the day). These brief glimpses into Wisconsin's past will surprise, perplex, astonish, and otherwise connect readers with the state's fascinating history. From "the voyageur with a hole in his side" to "pigs beneath the legislature," Odd Wisconsin gathers 300 years of curiosities, all under the radar of traditional stories.

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Ojibwe, Activist, Priest
The Life of Father Philip Bergin Gordon, Tibishkogijik
Tadeusz Lewandowski
University of Wisconsin Press, 2019
Born in Wisconsin, Philip Bergin Gordon—whose Ojibwe name Tibishkogijik is said to mean Looking into the Sky—became one of the first Native Americans to be ordained as a Catholic priest in the United States. Gordon's devotion to Catholicism was matched only by his dedication to the protection of his people. A notable Native rights activist, his bold efforts to expose poverty and corruption on reservations and his reputation for agitation earned him the nickname "Wisconsin's Fighting Priest."
Drawing on previously unexplored materials, Tadeusz Lewandowski paints a portrait of a contentious life. Ojibwe, Activist, Priest examines Gordon's efforts to abolish the Bureau of Indian Affairs, his membership in the Society of American Indians, and his dismissal from his Ojibwe parish and exile to a tiny community where he'd be less likely to stir up controversy. Lewandowski illuminates a significant chapter in the struggle for Native American rights through the views and experiences of a key Native progressive.
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Old Abe the War Eagle
A True Story of the Civil War And Reconstruction
Richard Zeitlin
Wisconsin Historical Society Press, 1986

The story of Old Abe, the bald eagle that became the mascot of the Eighth Regiment of Wisconsin Volunteer Infantry. It is also the story of the men among whom Old Abe lived: the farmers, loggers, clerks, and immigrants who flocked to the colors in 1861.

Reissued in 2012 with a new cover.

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Old Farm
A History
Jerry Apps
Wisconsin Historical Society Press, 2013
One of the Midwest's best-loved authors tells the story of his land, from the last great glacier that dug out its valleys and formed its hills, to his own family's 40 year relationship with the beloved farm they call Roshara. In this quiet but epic tale, Apps describes the Native Americans who lived on the land for hundreds of years, tapping the maple trees and fishing the streams and lakes, as well as the first white settlers who tilled its sandy acres, plowing the native grasses that grew taller than their teams of oxen. For all their work, the farm proved tough to tame. Hardscrabble farming methods and hard luck often brought failure.
 
"From land that provided only a marginal living for its early owners, this place we call Roshara has provided much for my family and me," writes Apps. He and his wife and their children have cared for the farm not so much to make a living as to enhance their lives. Apps chronicles the family's efforts — always earnest, if sometimes ill-advised — to restore an old granary into living space, develop a productive vegetable garden, manage the woodlots, reestablish a prairie, and enjoy nature's sounds and silences. Breathtakingly beautiful color photographs by Apps's son, Steve (a professional photographer), highlight the ever-changing beauty of the land in every season and hint at the spiritual gifts that are the true bounty this family reaps from Roshara.
 
Central to Apps' work is his belief that the land is something to cherish and revere. Like Aldo Leopold before him, Apps sounds an inspirational call to readers to preserve wild and rural places, leaving them in better condition than we found them for future generations.
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Ole Evinrude and His Outboard Motor
Bob Jacobson
Wisconsin Historical Society Press, 2009

Wisconsin entrepreneur Ole Evinrude will inspire children in this addition to the Badger Biographies series for young readers, where the story of Ole's invention, from drawing board to factory floor, is told in a reader-friendly format that includes historic images, a glossary of terms, and sidebars explaining how an outboard motor works.

Ole Evinrude was born in Norway in 1877 and immigrated to the United States when he was five years old. The Evinrude family settled in Wisconsin and began farming, but it was clear from a very young age that Ole would not follow the family tradition. Ole Evinrude was meant to work with boats.

Building an outboard motor was not easy, though - Ole suffered numerous mechanical and financial setbacks along the way. After years of hard work and persistence, the Evinrude motor company was founded and Ole's outboard motors were an instant hit around the world. Ole continued to improve the design of his motor and attracted other entrepreneurs to the area, making Wisconsin the center of the outboard motor industry for decades.

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On the Hunt
The History of Deer Hunting in Wisconsin
Robert C Willging
Wisconsin Historical Society Press, 2008
On the Hunt is the story of deer-hunting in Wisconsin, from the spear-throwing Paleo-Indians to the sportsmen of today. Meticulously researched by one of the state's most prolific outdoor writers, On the Hunt covers subsistence and sport hunting, deer camps, changing deer management policies, and recent developments and controversies, from human encroachment on deer habitat to CWD. Range maps and charts tracking annual herd populations and harvest goals complement Willging's engaging storytelling. Drawing from Department of Conservation papers, hunting magazines, newspapers, historic photos of classic deer camps, and the personal stories of hunters and deer managers, On the Hunt offers a fascinating glimpse into a distant and not-so-distant past, when the hunt joined men in almost mythical unity and bucks were seemingly larger than life.
 
An ardent sportsman with nearly 25 years of hunting experience, Willging understands that deer-hunting is as much about the smell of the woods in autumn and the meticulous cleaning of a fine rifle as it is about bringing home a whitetail. His story of how Wisconsin's own World War II flying ace, Richard Bong, squeezed in a few days of hunting while home on leave vividly illustrates the sport's powerful pull on hearts and minds. Willging also engagingly conveys the important tradition of the deer-hunting camp, from a humble two-man shack in Chequamegon National Forest (like the one he shared with his best friend, Steve) to the grand old Deer Foot Lodge founded in 1912 in Vilas County.
 
On the Hunt is perfect preparation for the avid sportsman's annual fall trek with friends and family into the woods.
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front cover of On Wisconsin Women
On Wisconsin Women
Working for Their Rights from Settlement to Suffrage
Genevieve C. McBride
University of Wisconsin Press, 1993
    Wisconsin is known as the home of the Progressive party.  But, in the words of a suffragist as late as 1912, “the last thing a man becomes progressive about is the activities of his wife.”
    In On Wisconsin Women, Genevieve McBride traces women’s work in reform movements in the state’s politics and especially in its press.  Even before Wisconsin became a state in 1848, women’s news and opinions appeared in abolitionist journals and “temperance sheets,” if often anonymously.  But the first paper in Wisconsin published under a woman’s name, however, was boycotted by Milwaukee printers and failed in 1853.
    From the passage of the Fourteenth Amendment in 1866 to the state’s historic ratification of the Nineteenth Amendment in 1919, Wisconsin women were never at a loss for words nor a newspaper to print them.  Among women who would be heard were Mathilde Fransziska Anneke, Emma Brown, Lavinia Goodell, Emma Bascom, Olympia Brown, Belle Case La Follette, Ada L. James, and Theodora Winton Youmans.  McBride brings their voices vividly to life, in their own words on their lifelong work for woman’s rights.
    Nowhere was “the struggle” fought for so long and so hard as in Wisconsin.  While women elsewhere sang suffrage hymns, women in the Badger State marched to a “fight song” with a familiar tune but sung in their own words—lyrics too long forgotten until now.
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One Room Schools
Stories from the Days of 1 Room, 1 Teacher, 8 Grades
Susan Apps-Bodilly
Wisconsin Historical Society Press, 2013

Have you ever wondered what it was like to attend a one-room school, to be in the same classroom as your older brother or younger sister, or to have your teacher live with your family for part of the school year?

In One Room Schools, Susan Apps-Bodilly chronicles life in Wisconsin’s early country schools, detailing the experiences of the students, the role of the teacher, and examples of the curriculum, including the importance of Wisconsin School of the Air radio programs. She describes the duties children had at school besides their schoolwork, from cleaning the erasers and sweeping cobwebs out of the outhouse to carrying in wood for the stove. She also tells what led to the closing of the one room schools, which were more than just centers of learning: they also served as the gathering place for the community. 

Susan Apps-Bodilly drew from the research compiled by her father Jerry Apps for his book, One-Room Country Schools: History and Recollections. Apps-Bodilly has geared her book toward young readers who will learn what students and their teacher did on cold mornings before the wood stove warmed them up. They also will find out how to play recess games like Fox and Geese and Anti-I-Over and will learn the locations of 10 former one room schools that can be toured. Apps-Bodilly also encourages readers to ask themselves what lessons can be learned from these early schools that have application for today’s schools?

One Room Schools will transport young readers back in time and make their grandparents and others of that generation nostalgic—perhaps even  prompting them to share memories of their school days.

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front cover of One Small Farm
One Small Farm
Photographs of a Wisconsin Way of Life
Craig Schreiner
Wisconsin Historical Society Press, 2013

“People’s lives are written on the fields of old farms. The rows of the fields are like lines on a page, blank and white in winter, filled in with each year’s story of happiness, disappointment, drought, rain, sun, scarcity, plenty. The chapters accumulate, and people enter and leave the narrative. Only the farm goes on.”—From the Introduction

In One Small Farm, Craig Schreiner’s evocative color photographs capture one family as they maintain the rhythms and routines of small farm life near Pine Bluff, Wisconsin. “Milk in the morning and milk at night. Feed the cows and calves. Plant crops. Grind feed. Chop and bale hay. Cut wood. Clean the barn. Spread manure on the fields. Plow snow and split wood in winter. In spring, pick rocks from the fields. Cultivate corn. Pick corn. Harvest oats and barley. Help calves be born. Milk in the morning and milk at night.”
There’s much more to life on the farm than just chores, of course, and Schreiner captures the rhythms and richness of everyday life on the farm in all seasons, evoking both the challenges and the joys and providing viewers a window into a world that is quickly fading. In documenting the Lamberty family’s daily work and life, these thoughtful photos explore larger questions concerning the future of small farm agriculture, Wisconsin cultural traditions, and the rural way of life.

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front cover of Oneida Indian Journey
Oneida Indian Journey
From New York to Wisconsin, 1784–1860
Edited by Laurence M. Hauptman and L. Gordon McLester III
University of Wisconsin Press, 1999

For the first time, the traumatic removal of the Oneida Indians from New York to Wisconsin is examined in a groundbreaking collection of essays, The Oneida Indian Journey  from New York to Wisconsin, 1784–1860. To shed light on this vital period of Oneida history, editors Laurence Hauptman and L. Gordon McLester, III,  present a unique collaboration between an American Indian nation and the academic community. Two professional historians, a geographer, anthropologist, archivist and attorney join in with eighteen voices from the Oneida community—local historians, folklorists, genealogists, linguists, and tribal elders—discuss tribal dispossession and community; Oneida community perspectives of Oneida history; and the means of studying Oneida history.

Contributors include:  Debra Anderson, Eileen Antone, Jim Antone, Abrahms Archiquette, Oscar Archiquette, Jack Campisi, Richard Chrisjohn, Amelia Cornelius, Judy Cornelius, Katie Cornelius, Melissa Cornelius, Jonas Elm, James Folts, Reginald Horsman, Elizabeth Huff, Francis Jennings, Arlinda Locklear, Jo Margaret Mano, Loretta Metoxen, Liz Obomsawin, Jessie Peters, Sarah Summers, and Rachel Swamp

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front cover of One-Room Country Schools
One-Room Country Schools
History and Recollections
Jerry Apps
Wisconsin Historical Society Press, 2015
A popular collection of memories and recollections from people who learned at and taught in one-room schools in Wisconsin, including former pupil Jerry Apps, the book’s author.
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front cover of Our Precious Corn
Our Precious Corn
Yukwanénste
Rebecca M. Webster
Michigan State University Press, 2023
For the Oneida people, yukwanénste has two meanings: our corn and our precious. Corn has walked alongside the Oneida and other Haudenosaunee people since creation, playing an integral role in their daily and ceremonial lives throughout their often turbulent history. The relationship between corn and the Oneida has changed over time, but the spirit of this important resource has remained by their side, helping them heal along the way. In Our Precious Corn: Yukwanénste, author Rebecca M. Webster (Kanyʌʔtake·lu), an Oneida woman and Indigenous corn grower, weaves together the words of explorers, military officers, and anthropologists, as well as historic and other contemporary Haudenosaunee people, to tell a story about their relationships with corn. Interviews with over fifty Oneida community members describe how the corn has made positive impacts on their lives, as well as hopeful visions for its future. As an added bonus, the book includes an appendix of different cooking and preparation methods for corn, including traditional and modern recipes.
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