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There’s no more breathtaking signal of summer’s onset than the blooming of peonies. Stunningly beautiful and relatively easy to grow, peonies are a favorite flower everywhere they can be cultivated and for good reason: the heady fragrances and enchanting colors of a peony-rich display create an immersive experience that has enamored generations of garden lovers across the world. This passion is on full display each June at the historic Peony Garden of the University of Michigan’s Nichols Arboretum.

Originally planted in 1922, the Nichols Arboretum Peony Garden now boasts North America’s largest public collection of heirloom herbaceous peonies. The Peony Garden has become a sacred space for the Ann Arbor community, a not-to-be-missed sensation when it erupts each season, as the Ann Arbor Observer once wrote, in “a riot of color, of crimson, rose and shell pink intermingled with fluffy pompoms of creamy white.” The rather short period of peak bloom—about two fleeting weeks each year—only seems to intensify the garden’s appeal, drawing thousands of visitors annually to this spectacular “living museum” on campus that showcases upwards of 10,000 blossoms.

Richly illustrated with hundreds of striking color photos, Passion for Peonies collects twenty short essays that celebrate the story of the Nichols Arboretum Peony Garden as well as the rich social history of peony gardening that it is an integral part of. Together these pieces comprise a love letter both to a magical public space at the University of Michigan and to the broader history and culture of peony gardening. The book will appeal to readers interested in the University of Michigan, the history of public gardens, and of course peonies!
 

A richly illustrated source of information on the phylogeny and evolution of peonies.
 
De-Yuan Hong’s three-volume monograph of the popular genus Paeonia—more popularly known as peonies—is a comprehensive taxonomic revision based on extensive field observations, population sampling, and a thorough multidisciplinary examination of more than 5,000 specimens. This third and final volume is a rich source of information on the phylogeny and evolution of peonies, illustrated with photographs, line drawings, and maps, making it an essential reference for trained botanists and amateur gardening hobbyists alike.
 

Discover how ancient peoples and plants shaped one another across generations and landscapes.

People, Plants, and Landscapes showcases the potential of modern paleoethnobotany, an interdisciplinary field that explores the interactions between human beings and plants by examining archaeological evidence. Using different methods and theoretical approaches, the essays in this work apply botanical knowledge to studies of archaeological plant remains and apply paleoethnobotany to nonarchaeological sources of evidence. The resulting techniques often lie beyond the traditional boundaries of either archaeology or botany.

With this ground-breaking work, the technically and methodologically enhanced paleoethnobotany of the 1990s has joined forces with ecological and evolutionary theory to forge explanations of changing relationships between human and plant populations.

 

An easy-to-use bilingual field guide in English and Malagasy on the grasses of Madagascar. 

Field Guide to the Grasses of Madagascar is the first photographic compilation of information on Madagascar’s Poaceae, featuring around half of the known grass species on the island. Compiled by a team of Malagasy and international botanists led by the Royal Botanic Gardens, Kew, Kew Madagascar, and partner institutions, it consolidates expert-generated and expert-verified information in Malagasy and English.

This book contains information on 269 species of grasses, with a general introduction and an index to Malagasy common names in addition to Latin names. The book also provides a critical foundation to the ongoing work of assessing the current biodiversity, distribution, uses, and evolution of the island’s grass flora. 

An authoritative treatise on the history of botanical studies and exploration in Angola.
 
For any region, cataloging, interpreting, and understanding the history of botanical exploration and plant collecting, and the preserved specimens that were amassed as a result, are critically important for research and conservation. In this book, published in cooperation with the International Association for Plant Taxonomy, Estrela Figueiredo and Gideon F. Smith, both botanists with expertise in the taxonomy of African plants, provide the first comprehensive, contextualized account of plant collecting in Angola, a large country in south-tropical Africa. An essential book for anyone concerned with the biodiversity and history of Africa, this authoritative work offers insights into the lives, times, and endeavors of 358 collectors. In addition, the authors present analyses of the records that accompanied the collectors’ preserved specimens. Illustrated in color throughout, the book fills a large gap in the current knowledge of the botanical and exploration history of Africa.

2024 INAUGURAL MARY BEAUDRY BOOK AWARD FOR THE ARCHAEOLOGY OF FOOD

A synthesis of culinary practices of prehistoric Greece based on plant food ingredients

In Plant Foods of Greece, Greek archaeologist Soultana Maria Valamoti takes readers on a culinary journey, reconstructing the plant foods and culinary practices of Neolithic and Bronze Age Greece. For more than thirty years, she has been analyzing a large body of archaeobotanical data that was retrieved from nearly twenty sites in mainland Greece and the Greek islands, with an additional analysis of other sites as referenced by published colleagues. Plant foods were the main ingredients of daily meals in prehistoric Greece and most likely of special dishes prepared for feasts and rituals.

Valamoti’s approach allows an exploration of culinary variability through time. The thousands of charred seeds identified from occupation debris correspond to minuscule time capsules. She is able to document changes from the cooking of the first farmers to the sophisticated cuisines of the elites who inhabited palaces in the first cities of Europe in the south of Greece during the Late Bronze Age. Along the way, she explains the complex processes for the addition of new ingredients (such as millet and olives), condiments, sweet tastes, and complex recipes. Valamoti also addresses regional variability and diversity as well as detailing experimentation and research using occasional input from ancient written sources.

Comprehensive and synthetic coverage encompasses bread/cereals, pulses, oils, fruit and nuts, fermented brews, healing foods, cooking, and identity. In addition, Valamoti offers insight into engaging in public archaeology and provides recipes that incorporate ancient plant ingredients and connect prehistory to the present in a critical way. A definitive source for a range of food scientists and scholars, it will also appeal to foodies.
 

How afforestation reveals the often-concealed politics between humans and plants

In Plant Life, Rosetta S. Elkin explores the procedures of afforestation, the large-scale planting of trees in otherwise treeless environments, including grasslands, prairies, and drylands. Elkin reveals that planting a tree can either be one of the ultimate offerings to thriving on this planet, or one of the most extreme perversions of human agency over it. 

Using three supracontinental case studies—scientific forestry in the American prairies, colonial control in Africa’s Sahelian grasslands, and Chinese efforts to control and administer territory—Elkin explores the political implications of plant life as a tool of environmentalism. By exposing the human tendency to fix or solve environmental matters by exploiting other organisms, this work exposes the relationship between human and plant life, revealing that afforestation is not an ecological act: rather, it is deliberately political and distressingly social. 

Plant Life ultimately reveals that afforestation cannot offset deforestation, an important distinction that sheds light on current environmental trends that suggest we can plant our way out of climate change. By radicalizing what conservation protects and by framing plants in their total aliveness, Elkin shows that there are many kinds of life—not just our own—to consider when advancing environmental policy. 

"The earth is the mother of all things"; thus begins this original and accessible book on how the Kuna of Panama relate to the natural world. An integrative project involving Kuna traditional leaders and trained scholars, and fully illustrated by a Kuna artist, this translation of Plantas y animales en la vida del pueblo Kuna focuses on Kuna plant and animal life, social life, and social change as a means of saving traditional ecological knowledge and "returning" it to the community.

The authors hope to preserve the Kuna environment not only by reviving traditional technologies but also by educating the Kuna as to what needs protection. While the Kuna have a tradition of living in harmony with the land, the intrusion of the market economy is eroding the very basis of their sustainable way of life.

As a response to this crisis, this book seeks to develop native self-awareness and provide a model for collaboration. It will appeal to Latin Americanists, anthropologists, and ethnobotanists, as well as to a general readership in environmental issues.

Famines and other serious food shortages have been one of the scourges faced by humanity for millennia.

Plants for Desperate Times is an introduction to the diversity of plant foods that have saved millions of lives during lethal food shortages. While not a field guide, it addresses questions about what famine foods are and why they are important. The work highlights one hundred plants. Each entry includes the common and scientific names, botanical family, distribution, use as a famine food and other uses, and nutritional information. The species come from across the botanical kingdom, demonstrating the diversity of life-saving plants and the human ingenuity of making what might seem to be inedible plants edible. Unexpectedly, important famine foods include alternative uses of important crops as well as native plants.

Beyond a study of famine foods, the authors share why keeping an inventory of plant foods of last resort is so important. They help to build an understanding of little-known and underappreciated foods that may have a greater role in provisioning humanity in the future. As much as we may hope that severe food scarcity will never occur again, history suggests otherwise, and Plants for Desperate Times provides invaluable documentation of these vital foods.

 

Whether you're a first-time homeowner, dedicated gardener, or landscape professional, if you're gardening on the Gulf Coast, you need Howard Garrett's Plants for Houston and the Gulf Coast. Garrett is one of Texas's top organic gardening experts, and gardeners rely on him for accurate, sensible advice about what to plant and how to maintain healthy yards and landscapes without synthetic fertilizers and toxic pesticides. In Plants for Houston and the Gulf Coast, Garrett presents nearly 400 plants, both native and adapted, that grow well in Southeast Texas.

Like all of Howard Garrett's books, Plants for Houston and the Gulf Coast is loaded with indispensable gardening information:

• Nearly 400 trees, shrubs, groundcovers and vines, annuals and perennials, and grasses
• 400 full-color, close-up photos of the plants
• Expert information about each plant's appearance, growing requirements, landscape uses, potential problems, and other interesting facts
• Precise, easy-to-follow instructions about how to design a garden, prepare the soil, install trees and other plants, grow grass and control weeds, and maintain the landscape and control pests
• A detailed gardening calendar for Southeast Texas that lists specific plants to plant and maintenance tasks to perform each month

No other book currently available provides such extensive and reliable information for Texas Gulf Coast gardeners.

The Itza’ Maya of the Petén in Guatemala preside over a unique rainforest biosphere in danger of disappearing. Equally at risk is their own botanical knowledge, from taxonomy to medicinal uses. This volume contains a history of the Petén Itza’ Maya; explanation of Itza’ taxonomy; tables and keys to plant usage; common names in English, Spanish, and several indigenous languages; and much more.

The Rio Grande Delta is fabulously rich in wildflowers and other plant life. Lying in the geographically and environmentally diverse region common to southern Texas and northern Mexico, it supports plants that also grow in Central America and throughout Mexico, the Gulf Coastal plains, the South Texas Plains, and the Chihuahuan Desert.

Plants of the Rio Grande Delta provides an accessible and reliable identification guide to all of the plants, excluding grasses, of the region—some 823 species. In clear, nontechnical language, Alfred Richardson gives a brief description of each species, along with its range, habitat, and general blooming time. Over two hundred superb color photographs offer quick and easy field identification, while line drawings illustrate notable characteristics of the plants.

This volume expands and updates Alfred Richardson's previous book, Plants of Southernmost Texas, published in 1990 by the Gorgas Science Foundation. It will be an essential field guide for everyone interested in South Texas flora, from winter visitors and Valley residents to professional botanists.

Aristotle famously maintains in his treatise On the Soul that there are three kinds of living things-- plants, animals, and humans--and he speaks of each kind as having a soul. St. Thomas Aquinas adopts these same views. Nowadays, however, many thinkers reject them on the grounds that they are incompatible with modern science. Molecular biology is seen as affording a superior way of categorizing life forms. Evolutionary biology appears to have established that humans are simply primates with adaptations somewhat different from other primates. Plant physiology, uncovering plants’ directional responses to a wide variety of different stimuli, provides reason to think that plants sense light, pressure, odor, pathogens, etc., in which case plants are simply non-mobile animals, similar to coral. Neuroscience, by showing the dependency of thought, choice, perception, and emotion on the central nervous system, especially on the brain, seems to have eliminated any need to posit a soul. Plants, Animals, People, Aliens addresses these and a variety of other science-based claims about living things by bringing Aristotelian-Thomistic teachings to bear upon them. While not a systematic work, it both treats some of the most hotly debated philosophical questions concerning living things, such as what it means to be alive, as well as treating questions less often raised by philosophers, such as whether animals have a theory of mind. Though geared primarily to those conversant with the Aristotelian-Thomistic tradition, many of its key concepts are traced back to experiences that we all share in common, thus rendering these concepts intelligible, if not convincing, to those with scientific and other backgrounds who are curious about this philosophical approach to living things. The author strives to show how Aristotelian-Thomistic philosophy and science complement one another by sketching out the fuller understanding of the living realm that the two together provide. The book’s final section considers the possibility and the likelihood that embodied rational beings exist elsewhere in our universe. Here, theological arguments drawn from the Christian faith are presented alongside philosophical and scientific arguments. This section closes with a theological discussion of the disputed question of whether extraterrestrials, were they to exist, should be baptized.

The essential guide to identifying and understanding the Southeast's toxic plants and venomous wildlife.  

Wisteria, mistletoe, oleander, milkweed, narcissus, yellow Jessamine, wild hydrangea, trillium, all are plants easily recognized by most people. But these and more that 200 other plants in Alabama and the Southeast can cause systemic poisoning if ingested by human beings and livestock. This book describes these poisonous plants, including various mushrooms, and discusses the toxic properties, symptoms of poisoning, habitat occurrence, and geographic distribution. One chapter describes plants that cause dermatitis or other allergic reactions-plants including poison ivy, poison sumac, ragweed, clematis, and red maple.

Other chapters of the book discuss venous animals-not only the six venomous snakes of the Southeast but also certain jellyfishes, centipedes, spiders, scorpions, stinging caterpillars, wasps, hornets, bees, catfishes, stingrays, and others- that might be encountered by people during recreation or work. The authors describe habitat occurrence, geographic distribution, and general life history and behavior for these animals. Numerous color photographs and drawings of both plants and animals are included for identification, as well as hundreds of range maps.

The authors encourage an appreciation for the protective mechanisms hat help plants and animals defend themselves against predators or other threats. Although people must be able to recognize a poisonous plant or venomous animal in order to avoid suffering unwary contact, the book reassures the reader that Alabama’s flora and fauna gives us little cause to worry on a relative scale. The information provided increases our understanding of and admiration for these species and their environments.