211 books match the query 'Working class' and 8 start with p
By John Lear
University of Texas Press, 2017
Thomas McGann Memorial Prize, Rocky Mountain Council on Latin American Studies, 2017
Runner-up, Humanities Book Prize, Mexico Section of the Latin American Studies Association, 2018
In the wake of Mexico’s revolution, artists played a fundamental role in constructing a national identity centered on working people and were hailed for their contributions to modern art. Picturing the Proletariat examines three aspects of this artistic legacy: the parallel paths of organized labor and artists’ collectives, the relations among these groups and the state, and visual narratives of the worker. Showcasing forgotten works and neglected media, John Lear explores how artists and labor unions participated in a cycle of revolutionary transformation from 1908 through the presidency of Lázaro Cárdenas (1934–1940). Lear shows how middle-class artists, radicalized by the revolution and the Communist Party, fortified the legacy of the prerevolutionary print artisan José Guadalupe Posada by incorporating modernist, avant-garde, and nationalist elements in ways that supported and challenged unions and the state. By 1940, the state undermined the autonomy of radical artists and unions, while preserving the image of both as partners of the “institutionalized revolution.”
This interdisciplinary book explores the gendered representations of workers; the interplay of prints, photographs, and murals in journals, in posters, and on walls; the role of labor leaders; and the discursive impact of the Spanish Civil War. It considers “los tres grandes”—Rivera, Siquieros, and Orozco—while featuring lesser-known artists and their collectives, including Saturnino Herrán, Leopoldo Méndez, Santos Balmori, and the League of Revolutionary Writers and Artists (LEAR). The result is a new perspective on the art and politics of the revolution.
Jim Daniels
University of Wisconsin Press, 1985
Jim Daniels, in his first book of poems, draws upon his experiences in living and working in his native Detroit to present a start, realistic picture of urban, blue-collar life. Daniels, his brothers, his father, and his grandfather have all worked in the auto industry, and that background seeps into nearly all these poems.
The first of the book’s three sections sketches out this background, then moves into a neighborhood full of people whose lives are so linked to the ups and downs of the auto industry that they have to struggle to find their own lives; in "Still Lives in Detroit, #2," Daniels writes, "There’s a man in this picture. / No one can find him." The second section contains the "Digger" poems, a series on the lives of a Detroit auto worker and his family which tries to capture the effects of the work on life outside the factory. Here, we listen to Digger think, dream, wander on psychological journeys while he moves through his routines, shoveling the snow, mowing the lawn, and so forth. In section three, the poems move into the workplace, whether that be a liquor store, a hamburger joint, or a factory.
These poems, sometimes dark, sometimes humorous, concentrate on the efforts of workers to rise above the often depressing work of blue-collar or minimum-wage jobs, to salvage some pride and dignity. The poems in this book try to give a voice to those who are often shut out of poetry. They are important. These lives are important, and the poems, more than anything, say that.
Edited by David M. Katzman and William M. Tuttle, Jr.
University of Illinois Press, 1982
Dominic A. Pacyga
University of Chicago Press, 2003
David Croteau
Temple University Press, 1994
By Rhoda H. Halperin
University of Texas Press, 1998
Cincinnati's East End river community has been home to generations of working-class people. This racially mixed community has roots that reach back as far as seven generations. But the community is vulnerable. Developers bulldoze "raggedy" but affordable housing to build upscale condos, even as East Enders fight to preserve the community by participating in urban development planning controlled by powerful outsiders.
This book portrays how East Enders practice the preservation of community. Drawing on more than six years of anthropological research and advocacy in the East End, Rhoda Halperin argues for redefining community not merely as a place, but as a set of culturally embedded and class-marked practices that give priority to caring for children and the elderly, procuring livelihood, and providing support for family, friends, and neighbors. These practices create the structures of community within the larger urban power structure.
Halperin uses different genres to weave the voices of East Enders throughout the book. Poems and narratives offer poignant insights into the daily struggles against impersonal market forces that work against the struggle for livelihood. This firsthand account questions commonly held assumptions about working-class people. In a fresh way, it reveals the cultural construction of marginality, from the viewpoints of both "real East Enders" and the urban power structure.
Devin Smart
Ohio University Press, 2025
A case study on how urban capitalism created a new working-class food system in the port city of Mombasa during the twentieth century.
In the early twentieth century, East Africans lived primarily in rural areas, cultivating most of the food they consumed. By the start of the twenty-first century, though, millions of people lived in cities, where they purchased their food from markets and eateries. This transformation reflects broader historical shifts in food production, preparation, and consumption throughout the world from a rural subsistence model to a commercial system. Preparing the Modern Meal explores this economic revolution in Mombasa, Kenya, and examines the experiences of those who migrated from rural settings to an Indian Ocean town where they became dependent on the capitalist market for their daily meals.
The change to a commercial food system reshaped the culinary culture of East Africa. In rural communities, diets were diverse and varied with the seasons. Conversely, Mombasa’s commercial supply chains, which steadily delivered staples like maize meal, wheat flour, tea, and meat, led to a more uniform urban cuisine that remained consistent throughout the year.
Urbanization also altered gender roles in cooking. In rural households women prepared the food, but in Mombasa many workers lived in all-male housing and had to cook for themselves. Some even took up cooking as a profession, thus expanding the role of men in the culinary domain. In addition to these themes, Preparing the Modern Meal reviews the emergence of new businesses, particularly those of street food vendors who provided affordable meals in residential neighborhoods and to nearby workplaces. However, these makeshift eateries often clashed with the vision for commerce in a modern city held by municipal officials, who often sought to eliminate these businesses through fines, arrests, and demolition campaigns. Through the lens of food, this book explores the conflicts between elite ideas about urban modernity and the actual ways that poor communities made their lives work in an unequal city.
Kevin A. Yelvington
Temple University Press, 1995
In a small, locally owned Trinidadian factory that produces household goods, 80 percent of the line workers are women, almost all black or East Indian. The supervisors are all men, either white or East Indian. Kevin Yelvington worked for a year in this factory to study how ethnicity and gender are integral elements of the class structure, a social and economic structure that permeates all relations between men and women in the factory. These primary divisions determine the way the production process is ordered and labor divided.
Unlike women in other industries in "underdeveloped" parts of the world who are recruited by foreign firms, Caribbean women have always contributed to the local economy. Within this historical context, Yelvington outlines the development of the state, and addresses exploitation and domination in the labor process. Yelvington also documents the sexually charged interactions between workers and managers and explores how both use flirting and innuendo to their advantage. Weddings and other social events outside the factory provide insightful details about how the creation of social identities carries over to all aspects of the local culture.