13 books match the query 'Abundance'
Anjali Arondekar
Duke University Press, 2023
Monica L. Smith
University Press of Colorado, 2020
Using case studies from around the globe—including Mesoamerica, North and South America, Africa, China, and the Greco-Roman world—and across multiple time periods, the authors in this volume make the case that abundance provides an essential explanatory perspective on ancient peoples’ choices and activities. Economists frequently focus on scarcity as a driving principle in the development of social and economic hierarchies, yet focusing on plenitude enables the understanding of a range of cohesive behaviors that were equally important for the development of social complexity.
Our earliest human ancestors were highly mobile hunter-gatherers who sought out places that provided ample food, water, and raw materials. Over time, humans accumulated and displayed an increasing quantity and variety of goods. In households, shrines, tombs, caches, and dumps, archaeologists have discovered large masses of materials that were deliberately gathered, curated, distributed, and discarded by ancient peoples. The volume’s authors draw upon new economic theories to consider the social, ideological, and political implications of human engagement with abundant quantities of resources and physical objects and consider how individual and household engagements with material culture were conditioned by the quest for abundance.
Abundance shows that the human propensity for mass consumption is not just the result of modern production capacities but fulfills a longstanding focus on plenitude as both the assurance of well-being and a buffer against uncertainty. This book will be of great interest to scholars and students in economics, anthropology, and cultural studies.
Contributors: Traci Ardren, Amy Bogaard, Elizabeth Klarich, Abigail Levine, Christopher R. Moore, Tito E. Naranjo, Stacey Pierson, James M. Potter, François G. Richard, Christopher W. Schmidt, Carol Schultze, Payson Sheets, Monica L. Smith, Katheryn C. Twiss, Mark D. Varien, Justin St. P. Walsh, María Nieves Zedeño
Anne Mackin
University of Michigan Press, 2006
Judith M. Taylor
Ohio University Press, 2018
Walk into any nursery, florist, or supermarket, and you’ll encounter displays of dozens of gorgeous flowers, from chrysanthemums to orchids. At one time these fanciful blooms were the rare trophies of the rich and influential—even the carnation, today thought of as one of the humblest cut flowers. Every blossom we take for granted now is the product of painstaking and imaginative planning, breeding, horticultural ingenuity, and sometimes chance. The personalities of the breeders, from an Indiana farmer to Admiral Lord Gambier’s gardener, were as various and compelling as the beauty they conjured from skilled hybridization.
In Visions of Loveliness: Great Flower Breeders of the Past, Judith Taylor wrote engagingly about the vivid history and characters behind eighteen types of popular flowers. In this companion volume she uncovers information about another eight familiar flowers: poinsettias, chrysanthemums, gladioli, pansies, carnations, water lilies, clematis, and penstemons.
Taylor has tapped into an enormous trove of stories about extraordinary people with vision and skill who added to our enjoyment piece by piece, starting about 150 years ago. This beautifully illustrated book will please flower enthusiasts, gardeners, and history buffs alike.
Rebecca Zorach
University of Chicago Press, 2005
Paul Feyerabend
University of Chicago Press, 1999
Garbo Wedde
Wisconsin Historical Society Press, 2027
The story of how today’s dairy farmers are navigating a historic crossroads of agriculture and rural life in a rapidly changing world.
For generations, the dairy farmer has embodied the character, resilience, and values of the Midwest. Yet between 2005 and 2020, Wisconsin—known as America’s Dairyland—lost half of its dairy farms, marking one of the most profound economic and cultural transformations in its history. In Milk Shake: Abundance and Loss in America’s Dairyland, journalist Garbo Wedde delivers a thorough and emotionally resonant portrait of the farm families living through this time of change in rural life.
Drawing on extensive research and candid conversations with dozens of dairy farmers and industry stakeholders, Wedde looks beyond statistics to reveal the human stories behind the decline of the small family dairy farm. At the heart of the book are four Wisconsin farm families grappling with an uncertain future and how to respond: one leaves the industry, one embraces automation, one finds hope in a new generation willing to carry on the work, and one faces mounting financial strain that culminates in tragedy.
Interwoven among these narratives is a penetrating examination of the rise of large-scale industrial farms, their economic and environmental impacts, and the ways communities are responding. Wedde also explores the political, economic, demographic, and cultural forces reshaping dairy farming, from environmental regulation and labor shortages to gerrymandering, changing consumer preferences, and growing consolidation of small farms into agribusiness.
Richly observed scenes—from dairy breakfasts and farm auctions to public hearings on concentrated animal feeding operations (CAFOs)—bring readers inside a world that is both quintessentially American and increasingly endangered. Part social history and part elegy, Milk Shake captures a pivotal moment in America’s Dairyland while exploring questions that reach far beyond Wisconsin: What is lost when family farms disappear, and what does that loss mean for the communities, traditions, and values they sustain?

H. G. Andrewartha and L. C. Birch
University of Chicago Press, 1982
Michelle Mart, Foreword by Mark D. Hersey
University of Alabama Press, 2025
How six groundbreaking women redefined American food—what we eat, how we eat it, and why it matters.
From wartime nutrition science to modern food activism, Six Women Who Shaped What Americans Eat examines the pivotal roles six women played in rewriting the rules of American cuisine. Michelle Mart offers a rich and accessible narrative that connects dietary trends, food marketing, and public health movements to the voices of the women who helped drive them.
Part one highlights Hazel Stiebeling’s development of dietary guidelines and RDAs, Poppy Cannon’s promotion of processed foods for convenience and gourmet meals, and Julia Child’s introduction of French cuisine with an emphasis on fresh ingredients and culinary techniques. Part two shifts the focus to women who challenged the food system itself: Frances Moore Lappé’s advocacy for vegetarianism and sustainable practices, Marion Nestle’s exposure of food corporations’ manipulative practices, and Alice Waters’s emphasis on locally sourced, organic ingredients and sustainable food systems. Thoughtful and timely, this book explores how culture, politics, and personal vision collided in the kitchens and campaigns of six food pioneers—leaving a lasting imprint on what America eats today.
Bruce Weigl
Northwestern University Press, 2012
Finalist, 2013 Pulitzer Prize for Poetry
Throughout his award-winning career, Bruce Weigl has proven himself to be a poet of extraordinary emotional acuity and consummate craftsmanship. In The Abundance of Nothing, these qualities are on full display, animating and informing poems that combine rich, metaphoric imagery with direct, powerful language. Deftly weaving history and everyday experience, Weigl transports readers from the front lines of the Vietnam War and all the tangled cultural and emotional scenes of that time to the slow winds of the American Midwest that softly ease the voice of the veteran returning home. Though the poems struggle with themes of mortality and illness, violence and forgiveness, the poet’s voice never wavers in its meditative calm, poise, and compassion. Elegiac yet agile, ethereal yet embodied, The Abundance of Nothing is a work of searching openness, generous insight, and remarkable grace.
H. G. Andrewartha and L. C. Birch
University of Chicago Press, 1984
Andrew Deener
University of Chicago Press, 2020
Susan Cahill
University of Wisconsin Press, 2008
This collection of articles relates to a research area currently developing in the Humanities, which calls for philosophical and historical approaches to questions of sustainable development and waste management. The title of the issue reflects the central questions raised by all contributors: how are waste and abundance represented, how may we conceptualize these representations, and what ethical problems do they raise?
Particular attention is paid to the cultural and moral factors that condition our attitudes to waste and the ways in which literature addresses the problematic relationship that binds production, consumption and waste to social and political systems.