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2 books match the query 'Pompeii'

cover of Deus: The Fall of Pompeii and the Rise of Christianity

Deus

The Fall of Pompeii and the Rise of Christianity

Gabriel Zuchtriegel

University of Chicago Press, 2027

Amid the city’s ruins, the director of the Pompeii Archaeological Park seeks signs of profound religious and cultural transformation to come. 

Recent excavations in Pompeii have unearthed stunning discoveries and a new understanding of how people really lived, revealing a city simmering with tension in an age of great upheaval. From the author of The Buried City comes a riveting account of religious and ritual engagement in and around Pompeii at the time of its destruction in 79 CE, a moment when Christianity was just beginning to gain footing in the Roman world.

Drawing on ancient artifacts and the latest findings from Pompeii, Gabriel Zuchtriegel, director of the Pompeii Archaeological Park, considers how such a momentous transformation might have come to pass. Each chapter takes a different deity as its starting point, exploring the place of the ancient gods in the life of the city and its people. Inviting readers behind the scenes to experience discoveries through the eyes of the excavation team, Zuchtriegel shares insights about Pompeii’s red-light district, where archaeologists have found graffiti that may refer to Christians; excavations in several of the city’s sanctuaries and in nearby Longola, a Bronze and Early Iron Age precursor of Pompeii; a top-secret dig in the House of the Thiasus that has yielded wall paintings as provocative as those of the famous Villa of the Mysteries; and much more. With intimate detail, this book brings to life a raw and often brutal society, capturing beauty and humanity in places both expected and surprising.

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cover of Volcanoes and Wine: From Pompeii to Napa

Volcanoes and Wine

From Pompeii to Napa

Charles Frankel

University of Chicago Press, 2019

There’s a reason we pay top dollar for champagne and that bottles of wine from prestige vineyards cost as much as a car: a place’s distinct geographical attributes, known as terroir to wine buffs, determine the unique profile of a wine—and some rarer locales produce wines that are particularly coveted. In Volcanoes and Wine, geologist Charles Frankel introduces us to the volcanoes that are among the most dramatic and ideal landscapes for wine making.
            Traveling across regions wellknown to wine lovers like Sicily, Oregon, and California, as well as the less familiar places, such as the Canary Islands, Frankel gives an in-depth account of famous volcanoes and the wines that spring from their idiosyncratic soils. From Santorini’s vineyards of rocky pumice dating back to a four-thousand-year-old eruption to grapes growing in craters dug in the earth of the Canary Islands, from Vesuvius’s famous Lacryma Christi to the ambitious new generation of wine growers reviving the traditional grapes of Mount Etna, Frankel takes us across the stunning and dangerous world of volcanic wines. He details each volcano’s most famous eruptions, the grapes that grow in its soils, and the people who make their homes on its slopes, adapting to an ever-menacing landscape. In addition to introducing the history and geology of these volcanoes, Frankel's book serves as a travel guide, offering a host of tips ranging from prominent vineyards to visit to scenic hikes in each location.
            This illuminating guide will be indispensable for wine lovers looking to learn more about volcanic terroirs, as well as anyone curious about how cultural heritage can survive and thrive in the shadow of geological danger.
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