front cover of The ABCs of Wisconsin Cheese
The ABCs of Wisconsin Cheese
Susan Apps-Bodilly
Wisconsin Historical Society Press, 2026

A fun A-to-Z journey through the delicious world of Wisconsin cheese! In The ABCs of Wisconsin Cheese, explore the wonderful world of cheese and the stories and makers behind the food that has made Wisconsin famous—one letter at a time! From the milk that comes from family-owned farms to the award-winning varieties produced across the state, this charming picture book introduces children to the state’s cheese-making traditions in a fun and accessible way.

Written by retired elementary and middle school teacher Susan Apps-Bodilly and beautifully illustrated by Renée Graef, an award-winning artist best known for her work on American Girl books and the My First Little House series, this book pairs playful, engaging artwork with an alphabet of cheese-related facts that educate and entertain. Learn how cheese is made, why curds squeak, and what makes Wisconsin cheeses so special.

Designed for readers ages 5–9 (grades K–3), The ABCs of Wisconsin Cheese is a perfect blend of education and entertainment that will delight children, families, and anyone curious about the state’s cheese-making heritage. The book is a tasty celebration of a beloved food tradition and the Dairy State’s most famous product—cheese!

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front cover of Old Farm Country Christmas
Old Farm Country Christmas
Favorite Recipes, Homespun Crafts, and Merry Memories
Jerry Apps
Wisconsin Historical Society Press, 2026

A festive and nostalgic celebration of family Christmas recipes and traditions. 

From the beloved father–daughter team behind the bestseller Old Farm Country Cookbook comes a heartwarming celebration of Christmases past—when the first snowfall signaled the start of the season, neighbors gathered close, and simple joys lit up the long Midwestern winter. 

In Old Farm Country Christmas, Jerry Apps and Susan Apps-Bodilly invite readers inside the farmhouse kitchens, one-room schoolhouses, rural churches, and snow-packed fields of Wisconsin, sharing Christmas stories from the Great Depression and World War II through the 1960s. Drawing on vivid family memories, interviews, and historical research, the authors recreate a time when holiday magic was handmade, heartfelt, and shared generously. 

Readers will savor more than 80 cherished Apps family recipes, from First Snow Peppermint Butter Cookies and Lucia Buns to Spiced Cider, Krumkake, Seven Layer Bars, Cheesy Potatoes and Ham, and other festive favorites for every gathering. Paired with these culinary classics are twelve simple, old-fashioned craft projects—think paper chains, evergreen garlands, applesauce ornaments, and cozy sock snow people—along with seven timeless activities perfect for wintry afternoons with friends and family. 

With 50 vintage photographs and illustrations, this heartfelt collection captures the laughter of school Christmas programs, the excitement of long-hoped-for gifts, the aroma of butter and spices drifting from the oven, and the deep meaning of the traditions that knit rural communities together. 

More than a book, Old Farm Country Christmas is an invitation to slow down and rediscover the warmth, wonder, and shared traditions that make the season shine. 

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front cover of Old Farm Country Cookbook
Old Farm Country Cookbook
Recipes, Menus, and Memories
Jerry Apps
Wisconsin Historical Society Press, 2017
When Jerry Apps was growing up on a Wisconsin farm in the 1930s and 1940s, times were tough. Yet most folks living on farms had plenty to eat. Preparing food from scratch was just the way things were done, and people knew what was in their food and where it came from. Delicious meals were at the center of every family and social affair, whether it be a threshing-day dinner with all the neighbors, the end-of-school-year picnic, or just a hearty supper after chores were done. As Jerry writes, "For me food will always be associated with times of good eating, storytelling, laughter, and good-hearted fun."

Inspired by the dishes made by his mother, Eleanor, and featuring recipes found in her well-worn recipe box, Jerry and his daughter, Susan, take us on a culinary tour of life on the farm during the Depression and World War II. Seasoned with personal stories, menus, and family photos, Old Farm Country Cookbook recalls a time when electricity had not yet found its way to the farm, when making sauerkraut was a family endeavor, and when homemade ice cream tasted better than anything you could buy at the store.
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front cover of One Room Schools
One Room Schools
Stories from the Days of 1 Room, 1 Teacher, 8 Grades
Susan Apps-Bodilly
Wisconsin Historical Society Press, 2013

Have you ever wondered what it was like to attend a one-room school, to be in the same classroom as your older brother or younger sister, or to have your teacher live with your family for part of the school year?

In One Room Schools, Susan Apps-Bodilly chronicles life in Wisconsin’s early country schools, detailing the experiences of the students, the role of the teacher, and examples of the curriculum, including the importance of Wisconsin School of the Air radio programs. She describes the duties children had at school besides their schoolwork, from cleaning the erasers and sweeping cobwebs out of the outhouse to carrying in wood for the stove. She also tells what led to the closing of the one room schools, which were more than just centers of learning: they also served as the gathering place for the community. 

Susan Apps-Bodilly drew from the research compiled by her father Jerry Apps for his book, One-Room Country Schools: History and Recollections. Apps-Bodilly has geared her book toward young readers who will learn what students and their teacher did on cold mornings before the wood stove warmed them up. They also will find out how to play recess games like Fox and Geese and Anti-I-Over and will learn the locations of 10 former one room schools that can be toured. Apps-Bodilly also encourages readers to ask themselves what lessons can be learned from these early schools that have application for today’s schools?

One Room Schools will transport young readers back in time and make their grandparents and others of that generation nostalgic—perhaps even  prompting them to share memories of their school days.

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front cover of Seeds in Soil
Seeds in Soil
Planting a Garden and Finding Your Roots
Susan Apps-Bodilly
Wisconsin Historical Society Press, 2022
Take learning outdoors and empower young readers to plant their own gardens while digging deeper into related science and history lessons in this “soil to supper” book designed for kids and adults to use together. Packed with hands-on activities, fun projects, and fresh recipes, this colorful gardening guide provides opportunities for kids to observe, explore, and ask questions while engaging their
natural curiosity about nature. Seeds in Soil includes all the details to start planting and growing, whether working with a whole yard, a community or school garden, or just a balcony.

Chapters feature advice for selecting the seeds and tools to get started; ideas for planning and being creative in the garden; and tips for harvesting, storing, and cooking with fresh produce. Written by a second-grade teacher, the book includes engaging lessons about the science of climate, soil, and pollinators; and connections to history through the stories of First Nations and immigrant gardeners. Told through the author’s family stories and experience, Seeds in Soil will get kids having fun in the garden while digging, planting, growing, and finding their roots.
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front cover of Timber!
Timber!
A Northwoods Story of Lumberjacks, Logging, and the Land
Susan Apps-Bodilly
Wisconsin Historical Society Press, 2024
A heavily illustrated children’s history of the logging boom in the 19th century and the conservation efforts that followed.

How did the logging boom begin? What was it like to work in the woods? What happened to the land after the trees were cut down? The latest book for young readers from father-daughter duo Jerry Apps and Susan Apps-Bodilly explores the origin story of Wisconsin’s logging boom, the devastation it caused to the land, and the extraordinary efforts to restore the cutover land and log sustainably. 

Timber! helps young readers examine a complex and pivotal chapter in our state and nation’s history, covering a wide range of topics, including: 

• how Native people used, shared, and relied on natural resources for thousands of years 

• the forced removal of Native people from forested lands 

• how the lumber industry made possible the westward expansion of the United States 

• what it was like to work in a logging camp, on a log drive, and inside a sawmill 

• the roles on a logging team, from sawyer to cook 

• the destructive legacy of early logging practices and early efforts to restore the land 

• the emergence of sustainable forestry practices 

This comprehensive yet easy-to-read history includes letters, postcards, and other primary sources paired with discussion questions designed to engage young readers’ creativity and critical-thinking skills. Timber! also features more than 100 images, a glossary, suggested activities, and an extensive list of related resources, including books, websites, teaching materials, museums, and outdoor places to visit. Timber! will inspire readers of all ages to explore, protect, and learn about trees and forests in their own communities.  
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