Bottoms Up celebrates Wisconsin’s taverns and the breweries that fueled them. Beginning with inns and saloons, the book explores the rise of taverns and breweries, the effects of temperance and Prohibition, and attitudes about gender, ethnicity, and morality. It traces the development of the megabreweries, dominance of the giants, and the emergence of microbreweries. Contemporary photographs of unusual and distinctive bars and breweries of all eras, historical photos, postcards, advertisements, and breweriana illustrate the story of how Wisconsin came to dominate brewing—and the place that bars and beer hold in our social and cultural history.
Seventy featured taverns and breweries represent diverse architectural styles, from the open-air Tom’s Burned Down Cafe on Madeline Island to the Art Moderne Casino in La Crosse, and from Club 10, a 1930s roadhouse in Stevens Point, to the well-known Wolski’s Tavern in Milwaukee. There are bars in barns and basements and brewpubs in former ice cream factories and railroad depots. Bottoms Up also includes a heady mix of such beer-related topics as ice harvesting, barrel making, bar games, Old-Fashioneds, bar fixtures, and the queen of the bootleggers. Now in paperback for the first time!

A remarkable number of Wisconsin towns and cities were home to an opera house in the late 1800s and early 1900s. Some were freestanding structures built by local benefactors, industrialists, and capitalists. Others were located within a city hall building and financed by local tax dollars with the support of government officials who believed in the value of the arts for their community

In Encore! The Renaissance of Wisconsin Opera Houses, Brian Leahy Doyle chronicles the histories of ten Wisconsin opera houses and theaters, from their construction to their heydays as live performance spaces and through the periods when many of these stages went dark. But what makes these stories so compelling is that all but one of the featured theaters has been restored to its original splendor. Just as the beginnings of these theaters were often the result of the efforts of local citizens, Doyle discovers that their restoration is due to the commitment of dedicated and passionate people. More than one of these revived theaters has spurred the revitalization of its surrounding downtown business district as well.

Encore! is the second book in the Places along the Way series. Richly illustrated with historic and contemporary photos, the Places along the Way series links Wisconsin's past with its present, exploring the state's history through its architecture.
 

Step back to the day when a visit to the gas station meant service with a smile, a wash of the windshield, and the cheerful question, "Fill 'er up?" Since their unremarkable beginnings as cheap shacks and curbside pumps at the dawn of the automobile age, gas stations have taken many forms and worn many guises: castles, cottages and teepees, Art Deco and Streamline Moderne, clad with wood, stucco, or gleaming porcelain in seemingly infinite variety.

 

The companion volume to the Wisconsin Public Television documentary of the same name, Fill 'er Up: The Glory Days of Wisconsin Gas Stations visits 60 Wisconsin gas stations that are still standing today and chronicles the history of these humble yet ubiquitous buildings. The book tells the larger story of the gas station's place in automobile culture and its evolution in tandem with American history, as well as the stories of the individuals influenced by the gas stations in their lives.

 

Fill 'er Up provides a glimpse into the glory days of gas stations, when full service and free oil changes were the rule and the local station was a gathering place for neighbors. More importantly, Fill 'er Up links the past and the present, showing why gas stations should be preserved and envisioning what place these historic structures can have in the 21st century and beyond.