One journalist curious about life in the taverns along the stagecoach lines in Wisconsin and northern Illinois from the early 1800s until the 1880s was Harry Ellsworth Cole. While he could not sample strong ales at all of the taverns he wrote about, Cole did study newspaper accounts, wrote hundreds of letters to families of tavern owners, read widely in regional history, and traveled extensively throughout the territory. The result, according to Brunet, is a "nostalgic, sometimes romantic, well-written, and easily digested social history."
At Cole’s death, historian Louise Phelps Kellogg edited his manuscript, which in this case involved turning his notes and illustrations into a book and publishing it with the Arthur H. Clark Company in 1930.
This engaging narrative history deftly illustrates the War of 1812 as it played out in the Old Northwest — Ohio, Indiana, Illinois, Michigan, and bordering parts of Canada. From the stirrings of conflict in the area beginning as early as the 1760s, through the Battle of Tippecanoe, and to Michigan Territory’s role as a focal point in prewar preparation, the book examines the lead-up to the war before delving into key battles in the region. In this accessible text, Gilpin explores key figures, dates, and wartime developments, shedding considerable light on the strategic and logistical issues raised by the region’s unique geography, culture, economy, and political temperament. Battles covered include the Surrender of Detroit, the Siege of Fort Meigs, and the battles of River Raisin, Lake Erie, the Thames, and Mackinac Island.
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