Results by title

Written from a Zambian perspective, this leading study shows how the British colony of Northern Rhodesia (later Zambia) organized and deployed human, military, and natural resources during and after the Second World War.

The Second World War brought unprecedented pressures to bear on Britain’s empire, which then included colonial Northern Rhodesia. Through new archival materials and oral histories, War and Society in Colonial Zambia tells—from an African perspective—the story of how the colony organized its human and natural resources on behalf of the imperial government.

Alfred Tembo first examines government propaganda and recruitment of personnel for the Northern Rhodesia Regiment, which served in East Africa, Palestine, Ceylon, Burma, and India. Later, Zambia’s economic contribution to the Allied war effort would foreground the central importance of the colony’s mining industry as well as its role as supplier of rubber and beeswax following the fall of the Southeast Asian colonies to the Japanese in early 1942. Finally, Tembo presents archival and oral evidence about life on the home front, including the social impact of wartime commodity shortages, difficulties posed by incoming Polish refugees, and the more interventionist forms of colonial governance that these circumstances engendered.

Jokes, puns, stories, tales, sketches, and shticks saturate our culture. And today the stuff of comedy is almost inescapable, with all-comedy cable channels and stand-up comics acting as a kind of electronic oracle. We're laughing more often, but what are we laughing at? Murray Davis knows. In this inventive book, he uses jokes (good, bad, offensive, and classic) to reveal the truths that comedians deliver. What's So Funny? is not about the psychology of humor but about the objects of our laughter—the world that comics turn upside down and inside out. It also explores the logic of comedy as a serious, critical assault on just about everything we take for granted.

Drawing on a vast array of jokes and the work of dozens of comedians from Jay Leno and Lenny Bruce to Steve Allen and Billy Crystal, Davis reminds us of the extraordinarily subversive power of comedy. When we laugh, we accept the truth of the comic moment: that this is the way life really is. The book is in two parts. In the first, Davis explores the cultural conventions that even simple jokes take apart—the rules of logic, language, rationality, and meaning. In the second, he looks at the social systems that have been at the root of jokes for centuries: authority figures, power relations, and institutions. Whatever their style, comedians use the tools of the trade—ambiguous meanings, missed signals, incongruous characters, unlikely events—to violate our expectations about the world.

Setting comedy within a rich intellectual tradition—from Plato to Freud, Hobbes to Kant, in philosophy as well as sociology—Davis makes a convincing case for comedy as a subtle, complex, and articulated theory of culture and society. He reveals the unsuspected ways in which comedy, with its spotlight on the gap between appearance and reality, the ideal and the actual, can be a powerful mode for understanding the world we have made.

Two tropical commodities—coffee and sugar—dominated Latin American export economies in the nineteenth and early twentieth centuries. When Sugar Ruled: Economy and Society in Northwestern Argentina, Tucumán, 1876–1916 presents a distinctive case that does not quite fit into the pattern of many Latin American sugar economies.

During the last quarter of the nineteenth century, the province of Tucumán emerged as Argentina’s main sugar producer, its industry catering almost exclusively to the needs of the national market and financed mostly by domestic capital. The expansion of the sugar industry provoked profound changes in Tucumán’s economy as sugar specialization replaced the province’s diversified productive structure. Since ingenios relied on outside growers for the supply of a large share of the sugarcane, sugar production did not produce massive land dispossession and resulted in the emergence of a heterogeneous planter group. The arrival of thousands of workers from neighboring provinces during the harvest season transformed rural society dramatically. As the most dynamic sector in Tucumán’s economy, revenues from sugar enabled the provincial government to participate in the modernizing movement sweeping turn-of-the-century Argentina.

Patricia Juarez-Dappe uncovers the unique features that characterized sugar production in Tucumán as well as the changes experienced by the province’s economy and society between 1876 and 1916, the period of most dramatic sugar expansion. When Sugar Ruled is an important addition to the literature on sugar economies in Latin America and Argentina.