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11 books match the query 'Breeding'

cover of Amber Waves: The Extraordinary Biography of Wheat, from Wild Grass to World Megacrop

Amber Waves

The Extraordinary Biography of Wheat, from Wild Grass to World Megacrop

Catherine Zabinski

University of Chicago Press, 2020

A biography of a staple grain we often take for granted, exploring how wheat went from wild grass to a world-shaping crop.

At breakfast tables and bakeries, we take for granted a grain that has made human civilization possible, a cereal whose humble origins belie its world-shaping power: wheat. Amber Waves tells the story of a group of grass species that first grew in scattered stands in the foothills of the Middle East until our ancestors discovered their value as a source of food. Over thousands of years, we moved their seeds to all but the polar regions of Earth, slowly cultivating what we now know as wheat, and in the process creating a world of cuisines that uses wheat seeds as a staple food. Wheat spread across the globe, but as ecologist Catherine Zabinski shows us, a biography of wheat is not only the story of how plants ensure their own success: from the earliest bread to the most mouthwatering pasta, it is also a story of human ingenuity in producing enough food for ourselves and our communities.

Since the first harvest of the ancient grain, we have perfected our farming systems to grow massive quantities of food, producing one of our species’ global mega crops—but at a great cost to ecological systems. And despite our vast capacity to grow food, we face problems with undernourishment both close to home and around the world. Weaving together history, evolution, and ecology, Zabinski’s tale explores much more than the wild roots and rise of a now-ubiquitous grain: it illuminates our complex relationship with our crops, both how we have transformed the plant species we use as food, and how our society—our culture—has changed in response to the need to secure food sources. From the origins of agriculture to gluten sensitivities, from our first selection of the largest seeds from wheat’s wild progenitors to the sequencing of the wheat genome and genetic engineering, Amber Waves sheds new light on how we grow the food that sustains so much human life.
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cover of An Abundance of Flowers: More Great Flower Breeders of the Past

An Abundance of Flowers

More Great Flower Breeders of the Past

Judith M. Taylor

Ohio University Press, 2018

Walk into any nursery, florist, or supermarket, and you’ll encounter displays of dozens of gorgeous flowers, from chrysanthemums to orchids. At one time these fanciful blooms were the rare trophies of the rich and influential—even the carnation, today thought of as one of the humblest cut flowers. Every blossom we take for granted now is the product of painstaking and imaginative planning, breeding, horticultural ingenuity, and sometimes chance. The personalities of the breeders, from an Indiana farmer to Admiral Lord Gambier’s gardener, were as various and compelling as the beauty they conjured from skilled hybridization.

In Visions of Loveliness: Great Flower Breeders of the Past, Judith Taylor wrote engagingly about the vivid history and characters behind eighteen types of popular flowers. In this companion volume she uncovers information about another eight familiar flowers: poinsettias, chrysanthemums, gladioli, pansies, carnations, water lilies, clematis, and penstemons.

Taylor has tapped into an enormous trove of stories about extraordinary people with vision and skill who added to our enjoyment piece by piece, starting about 150 years ago. This beautifully illustrated book will please flower enthusiasts, gardeners, and history buffs alike.

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cover of Birds of Tropical America: A Watcher's Introduction to Behavior, Breeding, and Diversity

Birds of Tropical America

A Watcher's Introduction to Behavior, Breeding, and Diversity

By Steven Hilty

University of Texas Press, 2005

The guide to neotropical bird behavior that picks up where field guides leave off.

Why are tropical birds like parrots and quetzals so much more colorful than those in more temperate climates? How can a vulture soaring thousands of feet above the canopy spot a dead rodent no bigger than a mouse on the rainforest floor? What permits sparrow-sized antbirds to not only survive but to thrive among relentless hordes of army ants that devour every other living thing in their path?

Steven Hilty has led birding tours to the American Tropics for decades. By providing answers to the hundreds of questions asked by participants of these expeditions, Hilty has produced a natural history of the bird life of the New World Tropics that is at once practical, accurate, and as endlessly fascinating as the species whose lives it reveals.

Birds of Tropical America was published by Chapters Publishing in 1994 and went out of print in 1997. UT Press is pleased to reissue it with a new epilogue and updated references.

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cover of Breeds of Empire: The Invention of the Horse in Southeast Asia and Southern Africa 1500-1950

Breeds of Empire

The Invention of the Horse in Southeast Asia and Southern Africa 1500-1950

Edited by Greg Bankoff and Sandra Swart

National University of Singapore Press, 2007

Ships of empire carried not just merchandise, soldiers and administrators but also equine genes from as far afield as Europe, Arabia, the Americas, China and Japan. In the process, they introduced horses into parts of the world not native to that animal in historical times. As a result, horses in Thailand, the Philippine Horses, the Cape Horse in South Africa and the Basotho Pony in the mountain kingdom of Lesotho share a genetic lineage with the horse found in the Indonesian archipelago.This book explores the 'invention' of specific breeds of horse in the context of imperial design and colonial trade routes. Here, it focuses on the introduction, invention and use of the horse in Thailand, the Philippines and southern Africa as well as examining its roots and evolution within Indonesia. In addition, it examines the colonial trade in horses within the Indian Ocean and discusses the historiographical and methodological problems associated with writing a more species- or horse-centric history. This is a fascinating study that will appeal not only to scholars but also to the broad horse-reading public interested in all things equine.
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cover of GORILLAS IN OUR MIDST: THE STORY OF THE COLUMBUS ZOO GORILLAS

GORILLAS IN OUR MIDST

THE STORY OF THE COLUMBUS ZOO GORILLAS

Jeff Lyttle

The Ohio State University Press, 1997

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cover of Shattering: Food, Politics, and the Loss of Genetic Diversity

Shattering

Food, Politics, and the Loss of Genetic Diversity

Cary Fowler and Pat Mooney

University of Arizona Press, 1990

It was through control of the shattering of wild seeds that humans first domesticated plants. Now control over those very plants threatens to shatter the world's food supply, as loss of genetic diversity sets the stage for widespread hunger.

Large-scale agriculture has come to favor uniformity in food crops. More than 7,000 U.S. apple varieties once grew in American orchards; 6,000 of them are no longer available. Every broccoli variety offered through seed catalogs in 1900 has now disappeared. As the international genetics supply industry absorbs seed companies—with nearly one thousand takeovers since 1970—this trend toward uniformity seems likely to continue; and as third world agriculture is brought in line with international business interests, the gene pools of humanity's most basic foods are threatened.

The consequences are more than culinary. Without the genetic diversity from which farmers traditionally breed for resistance to diseases, crops are more susceptible to the spread of pestilence. Tragedies like the Irish Potato Famine may be thought of today as ancient history; yet the U.S. corn blight of 1970 shows that technologically based agribusiness is a breeding ground for disaster.

Shattering reviews the development of genetic diversity over 10,000 years of human agriculture, then exposes its loss in our lifetime at the hands of political and economic forces. The possibility of crisis is real; this book shows that it may not be too late to avert it.
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cover of The Book of Eggs: A Life-Size Guide to the Eggs of Six Hundred of the World's Bird Species

The Book of Eggs

A Life-Size Guide to the Eggs of Six Hundred of the World's Bird Species

Mark E. Hauber

University of Chicago Press, 2014

From the brilliantly green and glossy eggs of the Elegant Crested Tinamou—said to be among the most beautiful in the world—to the small brown eggs of the house sparrow that makes its nest in a lamppost and the uniformly brown or white chickens’ eggs found by the dozen in any corner grocery, birds’ eggs have inspired countless biologists, ecologists, and ornithologists, as well as artists, from John James Audubon to the contemporary photographer Rosamond Purcell. For scientists, these vibrant vessels are the source of an array of interesting topics, from the factors responsible for egg coloration to the curious practice of “brood parasitism,” in which the eggs of cuckoos mimic those of other bird species in order to be cunningly concealed among the clutches of unsuspecting foster parents.

The Book of Eggs introduces readers to eggs from six hundred species—some endangered or extinct—from around the world and housed mostly at Chicago’s Field Museum of Natural History. Organized by habitat and taxonomy, the entries include newly commissioned photographs that reproduce each egg in full color and at actual size, as well as distribution maps and drawings and descriptions of the birds and their nests where the eggs are kept warm. Birds’ eggs are some of the most colorful and variable natural products in the wild, and each entry is also accompanied by a brief description that includes evolutionary explanations for the wide variety of colors and patterns, from camouflage designed to protect against predation, to thermoregulatory adaptations, to adjustments for the circumstances of a particular habitat or season. Throughout the book are fascinating facts to pique the curiosity of binocular-toting birdwatchers and budding amateurs alike. Female mallards, for instance, invest more energy to produce larger eggs when faced with the genetic windfall of an attractive mate. Some seabirds, like the cliff-dwelling guillemot, have adapted to produce long, pointed eggs, whose uneven weight distribution prevents them from rolling off rocky ledges into the sea.

A visually stunning and scientifically engaging guide to six hundred of the most intriguing eggs, from the pea-sized progeny of the smallest of hummingbirds to the eggs of the largest living bird, the ostrich, which can weigh up to five pounds, The Book of Eggs offers readers a rare, up-close look at these remarkable forms of animal life.
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cover of The Perfection of Nature: Animals, Breeding, and Race in the Renaissance

The Perfection of Nature

Animals, Breeding, and Race in the Renaissance

Mackenzie Cooley

University of Chicago Press, 2022

A deep history of how Renaissance Italy and the Spanish empire were shaped by a lingering fascination with breeding.

The Renaissance is celebrated for the belief that individuals could fashion themselves to greatness, but there is a dark undercurrent to this fêted era of history. The same men and women who offered profound advancements in European understanding of the human condition—and laid the foundations of the Scientific Revolution—were also obsessed with controlling that condition and the wider natural world.
 
Tracing early modern artisanal practice, Mackenzie Cooley shows how the idea of race and theories of inheritance developed through animal breeding in the shadow of the Spanish Empire. While one strand of the Renaissance celebrated a liberal view of human potential, another limited it by biology, reducing man to beast and prince to stud. “Race,” Cooley explains, first referred to animal stock honed through breeding. To those who invented the concept, race was not inflexible, but the fragile result of reproductive work. As the Spanish empire expanded, the concept of race moved from nonhuman to human animals. Cooley reveals how, as the dangerous idea of controlled reproduction was brought to life again and again, a rich, complex, and ever-shifting language of race and breeding was born.
 
Adding nuance and historical context to discussions of race and human and animal relations, The Perfection of Nature provides a close reading of undertheorized notions of generation and its discontents in the more-than-human world.
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cover of The Profit of the Earth: The Global Seeds of American Agriculture

The Profit of the Earth

The Global Seeds of American Agriculture

Courtney Fullilove

University of Chicago Press, 2017

While there is enormous public interest in biodiversity, food sourcing, and sustainable agriculture, romantic attachments to heirloom seeds and family farms have provoked misleading fantasies of an unrecoverable agrarian past. The reality, as Courtney Fullilove shows, is that seeds are inherently political objects transformed by the ways they are gathered, preserved, distributed, regenerated, and improved. In The Profit of the Earth, Fullilove unearths the history of American agricultural development and of seeds as tools and talismans put in its service.
 
Organized into three thematic parts, The Profit of the Earth is a narrative history of the collection, circulation, and preservation of seeds. Fullilove begins with the political economy of agricultural improvement, recovering the efforts of the US Patent Office and the nascent US Department of Agriculture to import seeds and cuttings for free distribution to American farmers. She then turns to immigrant agricultural knowledge, exploring how public and private institutions attempting to boost midwestern wheat yields drew on the resources of willing and unwilling settlers. Last, she explores the impact of these cereal monocultures on biocultural diversity, chronicling a fin-de-siècle Ohio pharmacist’s attempt to source Purple Coneflower from the diminishing prairie. Through these captivating narratives of improvisation, appropriation, and loss, Fullilove explores contradictions between ideologies of property rights and common use that persist in national and international development—ultimately challenging readers to rethink fantasies of global agriculture’s past and future.
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cover of Visions of Loveliness: Great Flower Breeders of the Past

Visions of Loveliness

Great Flower Breeders of the Past

Judith M. Taylor

Ohio University Press, 2014

Gardeners of today take for granted the many varieties of geraniums, narcissi, marigolds, roses, and other beloved flowers for their gardens. Few give any thought at all to how this incredible abundance came to be or to the people who spent a good part of their lives creating it. These breeders once had prosperous businesses and were important figures in their communities but are only memories now. They also could be cranky and quirky.

In the eighteenth and nineteenth centuries, new and exotic species were arriving in Europe and the United States from all over the world, and these plants often captured the imaginations of the unlikeliest of men, from aristocratic collectors to gruff gardeners who hardly thought of themselves as artists. But whatever their backgrounds, they all shared a quality of mind that led them to ask “What if?” and to use their imagination and skills to answer that question themselves. The newest rose from China was small and light pink, but what if it were larger and came in more colors? Lilac was very nice in its way, but what if its blossoms were double and frilly?

While there are many books about plant collectors and explorers, there are none about plant breeders. Drawing from libraries, archives, and the recollections of family members, horticultural historian Judith M. Taylor traces the lives of prominent cultivators in the context of the scientific discoveries and changing tastes of their times. Visions of Loveliness is international in scope, profiling plant breeders from many countries—for example, China and the former East Germany—whose work may be unknown to the Anglophone reader.

In addition to chronicling the lives of breeders, the author also includes chapters on the history behind the plants by genus, from shrubs and flowering trees to herbaceous plants.

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cover of Whose Dog Are You?: The Technology of Dog Breeds and The Aesthetics of Modern Human-Canine Relations

Whose Dog Are You?

The Technology of Dog Breeds and The Aesthetics of Modern Human-Canine Relations

Martin Wallen

Michigan State University Press, 2017

The intriguing question in the title comes from an inscription on the collar of a dog Alexander Pope gave to the Prince of Wales. When Pope wrote the famous couplet “I am his Highness’ Dog at Kew, / Pray tell me Sir, whose Dog are You?” the question was received as an expression of loyalty. That was an era before there were dog breeds and, not coincidentally, before people were generally believed to develop affectionate bonds with dogs. This interdisciplinary study focuses on the development of dog breeds in the eighteenth and nineteenth centuries. Beginning with the Foxhound—the first modern breed—it examines the aesthetic, political, and technological forces that generate modern human-canine relations. These forces have colluded over the past two hundred years to impose narrow descriptions of human-canine relations and to shape the dogs physically into acceptable and recognizable breeds. The largest question in animal studies today—how alterity affects human-animal relations—cannot fully be considered until the two approaches to this question are understood as complements of one another: one beginning from aesthetics, the other from technology. Most of all, the book asks if we can engage with dogs in ways that allow them to remain dogs.
 
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