Although Herman Melville’s Moby-Dick is beloved as one of the most profound and enduring works of American fiction, we rarely consider it a work of nature writing—or even a novel of the sea. Yet Pulitzer Prize–winning author Annie Dillard avers Moby-Dick is the “best book ever written about nature,” and nearly the entirety of the story is set on the waves, with scarcely a whiff of land. In fact, Ishmael’s sea yarn is in conversation with the nature writing of Emerson and Thoreau, and Melville himself did much more than live for a year in a cabin beside a pond. He set sail: to the far remote Pacific Ocean, spending more than three years at sea before writing his masterpiece in 1851.

A revelation for Moby-Dick devotees and neophytes alike, Ahab’s Rolling Sea is a chronological journey through the natural history of Melville’s novel. From white whales to whale intelligence, giant squids, barnacles, albatross, and sharks, Richard J. King examines what Melville knew from his own experiences and the sources available to a reader in the mid-1800s, exploring how and why Melville might have twisted what was known to serve his fiction. King then climbs to the crow’s nest, setting Melville in the context of the American perception of the ocean in 1851—at the very start of the Industrial Revolution and just before the publication of On the Origin of Species. King compares Ahab’s and Ishmael’s worldviews to how we see the ocean today: an expanse still immortal and sublime, but also in crisis. And although the concept of stewardship of the sea would have been entirely foreign, if not absurd, to Melville, King argues that Melville’s narrator Ishmael reveals his own tendencies toward what we would now call environmentalism.

Featuring a coffer of illustrations and an array of interviews with contemporary scientists, fishers, and whale watch operators, Ahab’s Rolling Sea offers new insight not only into a cherished masterwork and its author but also into our evolving relationship with the briny deep—from whale hunters to climate refugees.

Most current fishing practices are neither economically nor biologically sustainable. Every year, the world spends $80 billion buying fish that cost $105 billion to catch, even as heavy fishing places growing pressure on stocks that are already struggling with warmer, more acidic oceans. How have we developed an industry that is so wasteful, and why has it been so difficult to alter the trajectory toward species extinction?

In this transnational, interdisciplinary history, Carmel Finley answers these questions and more as she explores how government subsidies propelled the expansion of fishing from a coastal, in-shore activity into a global industry. While nation states struggling for ocean supremacy have long used fishing as an imperial strategy, the Cold War brought a new emphasis: fishing became a means for nations to make distinct territorial claims. A network of trade policies and tariffs allowed cod from Iceland and tuna canned in Japan into the American market, destabilizing fisheries in New England and Southern California. With the subsequent establishment of tuna canneries in American Samoa and Puerto Rico, Japanese and American tuna boats moved from the Pacific into the Atlantic and Indian Oceans after bluefin. At the same time, government subsidies in nations such as Spain and the Soviet Union fueled fishery expansion on an industrial scale, with the Soviet fleet utterly depleting the stock of rosefish (or Pacific ocean perch) and other groundfish from British Columbia to California. This massive global explosion in fishing power led nations to expand their territorial limits in the 1970s, forever changing the seas.

Looking across politics, economics, and biology, All the Boats on the Ocean casts a wide net to reveal how the subsidy-driven expansion of fisheries in the Pacific during the Cold War led to the growth of fisheries science and the creation of international fisheries management. Nevertheless, the seas are far from calm: in a world where this technologically advanced industry has enabled nations to colonize the oceans, fish literally have no place left to hide, and the future of the seas and their fish stocks is uncertain.

Between 1949 and 1955, the State Department pushed for an international fisheries policy grounded in maximum sustainable yield (MSY). The concept is based on a confidence that scientists can predict, theoretically, the largest catch that can be taken from a species’ stock over an indefinite period. And while it was modified in 1996 with passage of the Sustained Fisheries Act, MSY is still at the heart of modern American fisheries management. As fish populations continue to crash, however, it is clear that MSY is itself not sustainable. Indeed, the concept has been widely criticized by scientists for ignoring several key factors in fisheries management and has led to the devastating collapse of many fisheries.

Carmel Finley reveals that the fallibility of MSY lies at its very inception—as a tool of government rather than science. The foundational doctrine of MSY emerged at a time when the US government was using science to promote and transfer Western knowledge and technology, and to ensure that American ships and planes would have free passage through the world’s seas and skies. Finley charts the history of US fisheries science using MSY as her focus, and in particular its application to halibut, tuna, and salmon fisheries. Fish populations the world over are threatened, and All the Fish in the Sea helps to sound warnings of the effect of any management policies divested from science itself.

Alaska pollock is everywhere. If you’re eating fish but you don’t know what kind it is, it’s almost certainly pollock. Prized for its generic fish taste, pollock masquerades as crab meat in california rolls and seafood salads, and it feeds millions as fish sticks in school cafeterias and Filet-O-Fish sandwiches at McDonald’s. That ubiquity has made pollock the most lucrative fish harvest in America—the fishery in the United States alone has an annual value of over one billion dollars. But even as the money rolls in, pollock is in trouble: in the last few years, the pollock population has declined by more than half, and some scientists are predicting the fishery’s eventual collapse.

In Billion-Dollar Fish, Kevin M. Bailey combines his years of firsthand pollock research with a remarkable talent for storytelling to offer the first natural history of Alaska pollock. Crucial to understanding the pollock fishery, he shows, is recognizing what aspects of its natural history make pollock so very desirable to fish, while at the same time making it resilient, yet highly vulnerable to overfishing. Bailey delves into the science, politics, and economics surrounding Alaska pollock in the Bering Sea, detailing the development of the fishery, the various political machinations that have led to its current management, and, perhaps most important, its impending demise. He approaches his subject from multiple angles, bringing in the perspectives of fishermen, politicians, environmentalists, and biologists, and drawing on revealing interviews with players who range from Greenpeace activists to fishing industry lawyers.

Seamlessly weaving the biology and ecology of pollock with the history and politics of the fishery, as well as Bailey’s own often raucous tales about life at sea, Billion-Dollar Fish is a book for every person interested in the troubled relationship between fish and humans, from the depths of the sea to the dinner plate.

The Biology of Sharks and Rays is a comprehensive resource on the biological and physiological characteristics of the cartilaginous fishes: sharks, rays, and chimaeras. In sixteen chapters, organized by theme, A. Peter Klimley covers a broad spectrum of topics, including taxonomy, morphology, ecology, and physiology. For example, he explains the body design of sharks and why the ridged, toothlike denticles that cover their entire bodies are present on only part of the rays’ bodies and are absent from those of chimaeras. Another chapter explores the anatomy of the jaws and the role of the muscles and teeth in jaw extension, seizure, and handling of prey. The chapters are richly illustrated with pictures of sharks, diagrams of sensory organs, drawings of the body postures of sharks during threat and reproductive displays, and maps showing the extent of the species’ foraging range and long-distance migrations. Each chapter commences with an anecdote from the author about his own personal experience with the topic, followed by thought-provoking questions and a list of recommended readings in the scientific literature. 

The book will be a useful textbook for advanced ichthyology students as well as an encyclopedic source for those seeking a greater understanding of these fascinating creatures.

Who among us hasn’t marveled at the diversity and beauty of shells? Or picked one up, held it to our ear, and then gazed in wonder at its shape and hue? Many a lifelong shell collector has cut teeth (and toes) on the beaches of the Jersey Shore, the Outer Banks, or the coasts of Sanibel Island. Some have even dived to the depths of the ocean. But most of us are not familiar with the biological origin of shells, their role in explaining evolutionary history, and the incredible variety of forms in which they come.

Shells are the external skeletons of mollusks, an ancient and diverse phylum of invertebrates that are in the earliest fossil record of multicellular life over 500 million years ago. There are over 100,000 kinds of recorded mollusks, and some estimate that there are over amillion more that have yet to be discovered. Some breathe air, others live in fresh water, but most live in the ocean. They range in size from a grain of sand to a beach ball and in weight from a few grams to several hundred pounds. And in this lavishly illustrated volume, they finally get their full due.

The Book of Shells offers a visually stunning and scientifically engaging guide to six hundred of the most intriguing mollusk shells, each chosen to convey the range of shapes and sizes that occur across a range of species. Each shell is reproduced here at its actual size, in full color, and is accompanied by an explanation of the shell’s range, distribution, abundance, habitat, and operculum—the piece that protects the mollusk when it’s in the shell. Brief scientific and historical accounts of each shell and related species include fun-filled facts and anecdotes that broaden its portrait.

The Matchless Cone, for instance, or Conus cedonulli, was one of the rarest shells collected during the eighteenth century. So much so, in fact, that a specimen in 1796 was sold for more than six times as much as a painting by Vermeer at the same auction. But since the advent of scuba diving, this shell has become far more accessible to collectors—though not without certain risks. Some species of Conus produce venom that has caused more than thirty known human deaths.

The Zebra Nerite, the Heart Cockle, the Indian Babylon, the Junonia, the Atlantic Thorny Oyster—shells from habitats spanning the poles and the tropics, from the highest mountains to the ocean’s deepest recesses, are all on display in this definitive work.

"Part review, part testament to extraordinary dedication, and part call to get involved, Cetacean Societies highlights the achievements of behavioral ecologists inspired by the challenges of cetaceans and committed to the exploration of a new world."—from the preface by Richard Wrangham

Long-lived, slow to reproduce, and often hidden beneath the water's surface, whales and dolphins (cetaceans) have remained elusive subjects for scientific study even though they have fascinated humans for centuries. Until recently, much of what we knew about cetaceans came from commercial sources such as whalers and trainers for dolphin acts. Innovative research methods and persistent efforts, however, have begun to penetrate the depths to reveal tantalizing glimpses of the lives of these mammals in their natural habitats.

Cetacean Societies presents the first comprehensive synthesis and review of these new studies. Groups of chapters focus on the history of cetacean behavioral research and methodology; state-of-the-art reviews of information on four of the most-studied species: bottlenose dolphins, killer whales, sperm whales, and humpback whales; and summaries of major topics, including group living, male and female reproductive strategies, communication, and conservation drawn from comparative research on a wide range of species.

Written by some of the world's leading cetacean scientists, this landmark volume will benefit not just students of cetology but also researchers in other areas of behavioral and conservation ecology as well as anyone with a serious interest in the world of whales and dolphins.

Contributors are Robin Baird, Phillip Clapham, Jenny Christal, Richard Connor, Janet Mann, Andrew Read, Randall Reeves, Amy Samuels, Peter Tyack, Linda Weilgart, Hal Whitehead, Randall S. Wells, and Richard Wrangham.

In 1999, off the coast of the Pacific Northwest, the first gray whale in seven decades was killed by Makah whalers. The hunt marked the return of a centuries-old tradition and, predictably, set off a fierce political and environmental debate. Whalers from the Makah Indian Tribe and antiwhaling activists have clashed for over twenty years, with no end to this conflict in sight.
 
In Contesting Leviathan, anthropologist Les Beldo describes the complex judicial and political climate for whale conservation in the United States, and the limits of the current framework in which whales are treated as “large fish” managed by the National Marine Fisheries Service. Emphasizing the moral dimension of the conflict between the Makah, the US government, and antiwhaling activists, Beldo brings to light the lived ethics of human-animal interaction, as well as how different groups claim to speak for the whale—the only silent party in this conflict. A timely and sensitive study of a complicated issue, this book calls into question anthropological expectations regarding who benefits from the exercise of state power in environmental conflicts, especially where indigenous groups are involved. Vividly told and rigorously argued, Contesting Leviathan will appeal to anthropologists, scholars of indigenous culture, animal activists, and any reader interested in the place of animals in contemporary life.
 

In the songs and bubble feeding of humpback whales; in young killer whales learning to knock a seal from an ice floe in the same way their mother does; and in the use of sea sponges by the dolphins of Shark Bay, Australia, to protect their beaks while foraging for fish, we find clear examples of the transmission of information among cetaceans. Just as human cultures pass on languages and turns of phrase, tastes in food (and in how it is acquired), and modes of dress, could whales and dolphins have developed a culture of their very own?

Unequivocally: yes. In The Cultural Lives of Whales and Dolphins, cetacean biologists Hal Whitehead, who has spent much of his life on the ocean trying to understand whales, and Luke Rendell, whose research focuses on the evolution of social learning, open an astounding porthole onto the fascinating culture beneath the waves. As Whitehead and Rendell show, cetacean culture and its transmission are shaped by a blend of adaptations, innate sociality, and the unique environment in which whales and dolphins live: a watery world in which a hundred-and-fifty-ton blue whale can move with utter grace, and where the vertical expanse is as vital, and almost as vast, as the horizontal.

Drawing on their own research as well as a scientific literature as immense as the sea—including evolutionary biology, animal behavior, ecology, anthropology, psychology, and neuroscience—Whitehead and Rendell dive into realms both humbling and enlightening as they seek to define what cetacean culture is, why it exists, and what it means for the future of whales and dolphins. And, ultimately, what it means for our future, as well.

Humans aside, dolphins, whales, and porpoises are often considered to be the smartest creatures on Earth. Science and nature buffs are drawn to stories of their use of tools, their self-recognition, their beautiful and complex songs, and their intricate societies. But how do we know what we know, and what does it mean? In Deep Thinkers, renowned cetacean biologist Janet Mann gathers a gam of the world’s leading whale and dolphin researchers—including Luke Rendell, Hal Whitehead, and many more—to illuminate these vital questions, exploring the astounding capacities of cetacean brains.

Diving into our current understanding of and dynamic research on dolphin and whale cognition, communication, and culture, Deep Thinkers reveals how incredibly sophisticated these mammals are—and how much we can learn about other animal minds by studying cetacean behavior. Through a combination of fascinating text and more than 150 beautiful and informative illustrations, chapters compare the intelligence markers of cetaceans with those of birds, bats, and primates, asking how we might properly define intelligence in nonhumans. As all-encompassing and profound as the seas in which these deep cetacean cultures have evolved, Deep Thinkers is an awesome and inspiring journey into the fathoms—a reminder of what we gain through their close study, and of what we lose when the great minds of the sea disappear.

The comparative physiology of seemingly disparate organisms often serves as a surprising pathway to biological enlightenment. How appropriate, then, that Robert Elsner sheds new light on the remarkable physiology of diving seals through comparison with members of our own species on quests toward enlightenment: meditating yogis.

As Elsner reveals, survival in extreme conditions such as those faced by seals is often not about running for cover or coming up for air, but rather about working within the confines of an environment and suppressing normal bodily function. Animals in this withdrawn state display reduced resting metabolic rates and are temporarily less dependent upon customary levels of oxygen. For diving seals—creatures especially well-adapted to prolonged submergence in the ocean’s cold depths—such periods of rest lengthen dive endurance. But while human divers share modest, brief adjustments of suppressed metabolism with diving seals, it is the practiced response achieved during deep meditation that is characterized by metabolic rates well below normal levels, sometimes even approaching those of non-exercising diving seals. And the comparison does not end here: hibernating animals, infants during birth, near-drowning victims, and clams at low tide all also display similarly reduced metabolisms.

By investigating these states—and the regulatory functions that help maintain them—across a range of species, Elsner offers suggestive insight into the linked biology of survival and well-being.

Who hasn’t fantasized about the unique thrill of working among charismatic and clever dolphins in the wild? Now we no longer have to rely solely on our imaginations . With Dolphin Confidential, Maddalena Bearzi invites all of us shore-bound dreamers to join her and travel alongside the dolphins. In this fascinating account, she takes us inside the world of a marine scientist and offers a firsthand understanding of marine mammal behavior, as well as the frustrations, delights, and creativity that make up dolphin research. 

In this intimate narrative, Bearzi recounts her experiences at sea, tracing her own evolution as a woman and a scientist from her earliest travails to her transformation into an advocate for conservation and dolphin protection. These compelling, in-depth descriptions of her fieldwork also present a captivating look into dolphin social behavior and intelligence. The central part of the book is devoted to the metropolitan bottlenose dolphins of California, as Bearzi draws on her extensive experience to offer insights into the daily lives of these creatures—as well as the difficulties involved in collecting the data that transforms hunches into hypotheses and eventually scientific facts. The book closes by addressing the critical environmental and conservation problems facing these magnificent, socially complex, highly intelligent, and emotional beings.  

An honest, down-to-earth analysis of what it means to be a marine biologist in the field today, Dolphin Confidential offers an entertaining, refreshingly candid, and always informative description of life among the dolphins.
 

Between the surface of the sea and depths of two hundred meters lies a remarkable range of fish, generally known as pelagics, or open-ocean dwellers. These creatures are among the largest, fastest, highest-leaping, and most migratory fish on the entire planet. Beautifully adapted to their world, they range from tiny drift fish and plankton-straining whale sharks to more streamlined predators such as tuna, marlin, sailfish, and wahoo.

Fishes of the Open Ocean, from leading marine biologist and world authority on the subject Julian Pepperell, is the first book to comprehensively describe these fishes and explore the complex and often fragile world in which they live. In what will be the definitive book on the subject for years to come—and, with over three hundred color images, the most lavishly produced as well—Pepperell details the environment and biology of every major species of fish that inhabits the open ocean, an expanse that covers 330 million cubic miles and is the largest aquatic habitat on the Earth. The first section of the book introduces the various evolutionary forms these fish have taken, as well as the ways in which specific species interact and coevolve with others in the food web. A chapter on commercial and sport fisheries explores the human element in this realm and considers such issues as sustainability, catch-and-release initiatives, and the risks of extinction.

The second section of the book provides species accounts of open ocean dwellers organized by group, with overviews and general descriptions that are inclusive of range and distribution, unique physiological and morphological attributes, and the role of each species within its ecosystem. Global distribution maps, original illustrations from renowned artist and scientist Guy Harvey, and truly stunning images from some of the world’s leading underwater photographers round out this copiously illustrated volume.

Fish bones in the caves of East Timor reveal that humans have systematically fished the seas for at least 42,000 years. But in recent centuries, our ancient, vital relationship with the oceans has changed faster than the tides. As boats and fishing technology have evolved, traditional fishermen have been challenged both at sea and in the marketplace by large-scale fishing companies whose lower overhead and greater efficiency guarantee lower prices. In Fishing Lessons, Kevin M. Bailey captains a voyage through the deep history and present course of this sea change—a change that has seen species depleted, ecosystems devastated, and artisanal fisheries transformed into a global industry afloat with hundreds of billions of dollars per year.

Bailey knows these waters, the artisanal fisheries, and their relationship with larger ocean ecology intimately. In a series of place-based portraits, he shares stories of decline and success as told by those at the ends of the long lines and hand lines, channeling us through the changing dynamics of small-scale fisheries and the sustainability issues they face—both fiscal and ecological. We encounter Paolo Vespoli and his tiny boat, the Giovanni Padre,in the Gulf of Naples; Wenche, a sea Sámi, one of the indigenous fisherwomen of Norway; and many more. From salmon to abalone, the Bay of Fundy to Monterey and the Amazon, Bailey’s catch is no fish tale. It is a global story, casting a net across waters as vast and distinct as Puget Sound and the Chilean coast. Sailing across the world, Bailey explores the fast-shifting current of how we gather food from the sea, what we gain and what we lose with these shifts, and potential solutions for the murky passage ahead.

A fascinating natural history of an incredibly curious substance.

“Preternaturally hardened whale dung” is not the first image that comes to mind when we think of perfume, otherwise a symbol of glamour and allure. But the key ingredient that makes the sophisticated scent linger on the skin is precisely this bizarre digestive by-product—ambergris. Despite being one of the world’s most expensive substances (its value is nearly that of gold and has at times in history been triple it), ambergris is also one of the world’s least known. But with this unusual and highly alluring book, Christopher Kemp promises to change that by uncovering the unique history of ambergris.

A rare secretion produced only by sperm whales, which have a fondness for squid but an inability to digest their beaks, ambergris is expelled at sea and floats on ocean currents for years, slowly transforming, before it sometimes washes ashore looking like a nondescript waxy pebble. It can appear almost anywhere but is found so rarely, it might as well appear nowhere. Kemp’s journey begins with an encounter on a New Zealand beach with a giant lump of faux ambergris—determined after much excitement to nothing more exotic than lard—that inspires a comprehensive quest to seek out ambergris and its story. He takes us from the wild, rocky New Zealand coastline to Stewart Island, a remote, windswept island in the southern seas, to Boston and Cape Cod, and back again. Along the way, he tracks down the secretive collectors and traders who populate the clandestine modern-day ambergris trade.

Floating Gold is an entertaining and lively history that covers not only these precious gray lumps and those who covet them, but presents a highly informative account of the natural history of whales, squid, ocean ecology, and even a history of the perfume industry. Kemp’s obsessive curiosity is infectious, and eager readers will feel as though they have stumbled upon a precious bounty of this intriguing substance.

Jellyfish, with their undulating umbrella-shaped bells and sprawling tentacles, are as fascinating and beautiful as they are frightening and dangerous. They are found in every ocean at every depth, and they are the oldest multi-organed life form on the planet, having inhabited the ocean for more than five hundred million years. In many places they are also vastly increasing in number, and these population blooms may be an ominous indicator of the rising temperatures and toxicity of the world’s oceans.

Jellyfish presents these aquarium favorites in all their extraordinary and captivating beauty. Fifty unique species, from stalked jellyfish to black sea nettles, are presented in stunning color photographs along with the most current scientific information on their anatomy, history, distribution, position in the water, and environmental status. Foremost jellyfish expert Lisa-ann Gershwin provides an insightful look at the natural history and biology of each of these spellbinding creatures, while offering a timely take on their place in the rapidly changing and deteriorating condition of the oceans. Readers will learn about immortal jellyfish who live and die and live again as well as those who camouflage themselves amid sea grasses and shells, hiding in plain sight.
 
Approachably written and based in the latest science and ecology, this colorful book provides an authoritative guide to these ethereal marine wonders.

The tide is rising ahead of the early morning sun on the northeast coast of the Hawaiian island of Kaua‘i. Waves rush singing onto the outer reef where two throw net fishermen stalk the surge. An elderly woman with her silver hair in a kerchief makes her way toward shore, two octopuses tucked in her mesh bag. Within hours, two hundred tourists will snorkel, sunbathe, and teeter on the coral, few ever knowing that people fish here or that their catch sustains an entire kaiāulu (community) connected to this stretch of reef.

This coast is known as a playground for tourists and backdrop for Hollywood movies, but catch from small local reefs, and the sharing of this abundance, has sustained area families for centuries, helping them to thrive through tidal waves, hurricanes, an influx of new residents, and economic recessions. Yet fishing families are increasingly invisible and many have moved away, threatened by global commodification and loss of access to coastal lands that are now private retreats for star entertainers, investors, and dot-com millionaires.

Building on two decades of interviews with more than sixty Hawaiian elders, leaders, and fishermen and women, Kaiāulu shares their stories of enduring community efforts to perpetuate kuleana, often translated to mean “rights and responsibilities.” Community actions extend kuleana to include nurturing respectful relationships with resources, guarding and cultivating fishing spots, perpetuating collective harvests and sharing, maintaining connection to family lands, reasserting local governance rooted in ancestral values, and preparing future generations to carry on.

An important contribution to scholarship in the fields of natural resource management, geography, Indigenous Studies, and Hawaiian Studies, Kaiāulu is also a skillfully written and deeply personal tribute to a community based not on ownership, but reciprocity, responsibility, and caring for the places that shape and sustain us all.

"Cephalopods are often misunderstood creatures. Three biologists set the record straight."—Science News

Largely shell-less relatives of clams and snails, the marine mollusks in the class Cephalopoda—Greek for “head-foot”—are colorful creatures of many-armed dexterity, often inky self-defense, and highly evolved cognition. They are capable of learning, of retaining information—and of rapid decision-making to avoid predators and find prey. They have eyes and senses rivaling those of vertebrates like birds and fishes, they morph texture and body shape, and they change color faster than a chameleon. In short, they captivate us.

From the long-armed mimic octopus—able to imitate the appearance of swimming flounders and soles—to the aptly named flamboyant cuttlefish, whose undulating waves of color rival the graphic displays of any LCD screen, there are more than seven hundred species of cephalopod. Featuring a selection of species profiles, Octopus, Squid, and Cuttlefish reveals the evolution, anatomy, life history, behaviors, and relationships of these spellbinding animals. Their existence proves that intelligence can develop in very different ways: not only are cephalopods unusually large-brained invertebrates, they also carry two-thirds of their neurons in their arms. 

A treasure trove of scientific fact and visual explanation, this worldwide illustrated guide to cephalopods offers a comprehensive review of these fascinating and mysterious underwater invertebrates—from the lone hunting of the octopus, to the social squid, and the prismatic skin signaling of the cuttlefish.

Ask anyone to picture a bird or a fish and a series of clear images will immediately come to mind. Ask the same person to picture plankton and most would have a hard time conjuring anything beyond a vague squiggle or a greyish fleck. This book will change that forever.

Viewing these creatures up close for the first time can be a thrilling experience—an elaborate but hidden world truly opens up before your eyes. Through hundreds of close-up photographs, Plankton transports readers into the currents, where jeweled chains hang next to phosphorescent chandeliers, spidery claws jut out from sinuous bodies, and gelatinous barrels protect microscopic hearts. The creatures’ vibrant colors pop against the black pages, allowing readers to examine every eye and follow every tentacle. Jellyfish, tadpoles, and bacteria all find a place in the book, representing the broad scope of organisms dependent on drifting currents.

Christian Sardet’s enlightening text explains the biological underpinnings of each species while connecting them to the larger living world. He begins with plankton’s origins and history, then dives into each group, covering ctenophores and cnidarians, crustaceans and mollusks, and worms and tadpoles. He also demonstrates the indisputable impact of plankton in our lives. Plankton drift through our world mostly unseen, yet they are diverse organisms that form ninety-five percent of ocean life. Biologically, they are the foundation of the aquatic food web and consume as much carbon dioxide as land-based plants. Culturally, they have driven new industries and captured artists’ imaginations.

While scientists and entrepreneurs are just starting to tap the potential of this undersea forest, for most people these pages will represent uncharted waters. Plankton is a spectacular journey that will leave readers seeing the ocean in ways they never imagined.

Articles cover a wide variety of recent topical issues in fisheries economics and the latest developments in the field, including marine protected areas, individual transferable quotas, fisheries subsidies, habitat values, data fouling, and rotational management of sedentary fishery resources. Seven of the articles were presented at the 2005 North American Association of Fisheries Economics Forum at the University of British Columbia in Vancouver, Canada.

This portrait of one of John Steinbeck's closest friends illuminates the life and work of a figure central to the development of scientific and literary thought in the 20th century.

Marine biologist Edward F. Ricketts is perhaps best known as the inspiration for John Steinbeck's most empathic literary characters Doc in Cannery Row, Slim in Of Mice and Men, Jim Casy in The Grapes of Wrath, and Lee in East of Eden. The correspondence of this accomplished scientist, writer, and philosopher reveals the influential exchange of ideas he shared with such prominent thinkers and artists as Henry Miller, Joseph Campbell, Ellwood Graham, and James Fitzgerald, in addition to Steinbeck, all of whom were drawn to Ricketts's Monterey Bay laboratory, a haven of intellectual discourse and Bohemian culture in the 1930s and 1940s.

The 125 previously unpublished letters of this collection, housed at the Stanford University Library, document the broad range of Ricketts's interests and accomplishments during the last 12 and most productive years of his life. His handbook on Pacific marine life, Between Pacific Tides, is still in print, now in its fifth edition. The biologist's devotion to ecological conservation and his evolving philosophy of science as a cross-disciplinary, holistic pursuit led to the publication of The Sea of Cortez. Many of Ricketts's letters discuss his studies of the Pacific littoral and his theories of “phalanx” and transcendence. Epistles to family members, often tender and humorous, add dimension and depth to Steinbeck's mythologized depictions of Ricketts. Katharine A. Rodger has enriched the correspondence with an introductory biographical essay and a list of works cited.

Absolutely captivating creatures, seahorses seem like a product of myth and imagination rather than of nature. They are small, elusive, and are named for their heads, which are shaped like miniature ponies with tiny snouts. They swim slowly upright by rapidly fanning their delicate dorsal fin, coil their tails to anchor themselves in a drift, and spend days in a dancing courtship. Afterward, it is the male who carries the female’s eggs in his pouch and hatches the young. Seahorses are found worldwide, and they are highly sensitive to environmental destruction and disturbance, making them the flagship species for shallow-water habitat conservation. They are as ecologically important as they are beautiful.

Seahorses celebrates the remarkable variety of seahorse species as well as their exquisiteness. 57 species, including seadragons and pipefish, are presented in lush, life-size photographs alongside descriptive drawings, and each entry includes detailed and up-to-date information on natural history and conservation. Sara Lourie, a foremost expert on seahorse taxonomy, presents captivating stories of species that range from less than an inch to over a foot in height, while highlighting recent discoveries and ecological concerns. Accessibly written, but comprehensive in scope, this book will be a stunning and invaluable reference on seahorse evolution, biology, habitat, and behavior.

Masters of camouflage and rarely seen, seahorses continue to be a fascinating subject of active research. This visually rich and informative book is certain to become the authoritative guide to these charming and unusual wonders of the sea, beloved at aquariums the world over.

Until recently, seaweed for most Americans was nothing but a nuisance, clinging to us as we swim in the ocean and stinking up the beach as it rots in the sun. With the ever-growing popularity of sushi restaurants across the country, however, seaweed is becoming a substantial part of our total food intake. And even as we dine with delight on maki, miso soup, and seaweed salads, very few of us have any idea of the nutritional value of seaweed. Here celebrated scientist Ole G. Mouritsen, drawing on his fascination with and enthusiasm for Japanese cuisine, champions seaweed as a staple food while simultaneously explaining its biology, ecology, cultural history, and gastronomy.

           

Mouritsen takes readers on a comprehensive tour of seaweed, describing what seaweeds actually are (algae, not plants) and how people of different cultures have utilized them since prehistoric times for a whole array of purposes—as food and fodder, for the production of salt, in medicine and cosmetics, as fertilizer, in construction, and for a number of industrial end uses, to name just a few. He reveals the vast abundance of minerals, trace elements, proteins, vitamins, dietary fiber, and precious polyunsaturated fatty acids found in seaweeds, and provides instructions and recipes on how to prepare a variety of dishes that incorporate raw and processed seaweeds. Approaching the subject from not only a gastronomic but also a scientific point of view, Mouritsen sets out to examine the past and present uses of this sustainable resource, keeping in mind how it could be exploited for the future. Because seaweeds can be cultivated in large quantities in the ocean in highly sustainable ways, they are ideal for battling hunger and obesity alike.  

           

With hundreds of delectable illustrations depicting the wealth of species, colors, and shapes of seaweed, Seaweeds: Edible, Available, and Sustainable makes a strong case for granting these “vegetables from the sea” a prominent place in our kitchens.

At once feared and revered, sharks have captivated people since our earliest human encounters. Children and adults alike stand awed before aquarium shark tanks, fascinated by the giant teeth and unnerving eyes. And no swim in the ocean is undertaken without a slight shiver of anxiety about the very real—and very cinematic—dangers of shark bites. But our interactions with sharks are not entirely one-sided: the threats we pose to sharks through fisheries, organized hunts, and gill nets on coastlines are more deadly and far-reaching than any bite. In Sharks and People acclaimed wildlife photographer Thomas Peschak presents stunning photographs that capture the relationship between people and sharks around the globe.

A contributing photographer to National Geographic, Peschak is best known for his unusual photographs of sharks—his iconic image of a great white shark following a researcher in a small yellow kayak is one of the most recognizable shark photographs in the world. The other images gathered here are no less riveting, bringing us as close as possible to sharks in the wild. Alongside the photographs, Sharks and People tells the compelling story of the natural history of sharks. Sharks have roamed the oceans for more than four hundred million years, and in this time they have never stopped adapting to the ever-changing world—their unique cartilage skeletons and array of super-senses mark them as one of the most evolved groups of animals. Scientists have recently discovered that sharks play an important role in balancing the ocean, including maintaining the health of coral reefs. Yet, tens of millions of sharks are killed every year just to fill the demand for shark fin soup alone. Today more than sixty species of sharks, including hammerhead, mako, and oceanic white-tip sharks, are listed as vulnerable or in danger of extinction.

The need to understand the significant part sharks play in the oceanic ecosystem has never been so urgent, and Peschak’s photographs bear witness to the thrilling strength and unique attraction of sharks. They are certain to enthrall and inspire.

 

From the Bible’s “Canst thou raise leviathan with a hook?” to Captain Ahab’s “From Hell’s heart I stab at thee!,” from the trials of Job to the legends of Sinbad, whales have breached in the human imagination as looming figures of terror, power, confusion, and mystery.

In the twentieth century, however, our understanding of and relationship to these superlatives of creation underwent some astonishing changes, and with The Sounding of the Whale, D. Graham Burnett tells the fascinating story of the transformation of cetaceans from grotesque monsters, useful only as wallowing kegs of fat and fertilizer, to playful friends of humanity, bellwethers of environmental devastation, and, finally, totems of the counterculture in the Age of Aquarius. When Burnett opens his story, ignorance reigns: even Nature was misclassifying whales at the turn of the century, and the only biological study of the species was happening in gruesome Arctic slaughterhouses. But in the aftermath of World War I, an international effort to bring rational regulations to the whaling industry led to an explosion of global research—and regulations that, while well-meaning, were quashed, or widely flouted, by whaling nations, the first shot in a battle that continues to this day. The book closes with a look at the remarkable shift in public attitudes toward whales that began in the 1960s, as environmental concerns and new discoveries about whale behavior combined to make whales an object of sentimental concern and public adulation.

A sweeping history, grounded in nearly a decade of research, The Sounding of the Whale tells a remarkable story of how science, politics, and simple human wonder intertwined to transform the way we see these behemoths from below.

Before there were mammals on land, there were dinosaurs. And before there were fish in the sea, there were cephalopods—the ancestors of modern squid and Earth’s first truly substantial animals. Cephalopods became the first creatures to rise from the seafloor, essentially inventing the act of swimming. With dozens of tentacles and formidable shells, they presided over an undersea empire for millions of years. But when fish evolved jaws, the ocean’s former top predator became its most delicious snack. Cephalopods had to step up their game. Many species streamlined their shells and added defensive spines, but these enhancements only provided a brief advantage. Some cephalopods then abandoned the shell entirely, which opened the gates to a flood of evolutionary innovations: masterful camouflage, fin-supplemented jet propulsion, perhaps even dolphin-like intelligence. Squid Empire is an epic adventure spanning hundreds of millions of years, from the marine life of the primordial ocean to the calamari on tonight’s menu. Anyone who enjoys the undersea world—along with all those obsessed with things prehistoric—will be interested in the sometimes enormous, often bizarre creatures that ruled the seas long before the first dinosaurs.

Our oceans are becoming increasingly inhospitable to life—growing toxicity and rising temperatures coupled with overfishing have led many marine species to the brink of collapse. And yet there is one creature that is thriving in this seasick environment: the beautiful, dangerous, and now incredibly numerous jellyfish. As foremost jellyfish expert Lisa-ann Gershwin describes in Stung!, the jellyfish population bloom is highly indicative of the tragic state of the world’s ocean waters, while also revealing the incredible tenacity of these remarkable creatures.

 

Recent documentaries about swarms of giant jellyfish invading Japanese fishing grounds and summertime headlines about armadas of stinging jellyfish in the Mediterranean and Chesapeake are only the beginning—jellyfish are truly taking over the oceans. Despite their often dazzling appearance, jellyfish are simple creatures with simple needs: namely, fewer predators and competitors, warmer waters to encourage rapid growth, and more places for their larvae to settle and grow. In general, oceans that are less favorable to fish are more favorable to jellyfish, and these are the very conditions that we are creating through mechanized trawling, habitat degradation, coastal construction, pollution, and climate change.

 

Despite their role as harbingers of marine destruction, jellyfish are truly enthralling creatures in their own right, and in Stung!, Gershwin tells stories of jellyfish both attractive and deadly while illuminating many interesting and unusual facts about their behaviors and environmental adaptations. She takes readers back to the Proterozoic era, when jellyfish were the top predator in the marine ecosystem—at a time when there were no fish, no mammals, and no turtles; and she explores the role jellies have as middlemen of destruction, moving swiftly into vulnerable ecosystems. The story of the jellyfish, as Gershwin makes clear, is also the story of the world’s oceans, and Stung! provides a unique and urgent look at their inseparable histories—and future.

A perfect fish in the evolutionary sense, the broadbill swordfish derives its name from its distinctive bill—much longer and wider than the bill of any other billfish—which is flattened into the sword we all recognize. And though the majesty and allure of this warrior fish has commanded much attention—from adventurous sportfishers eager to land one to ravenous diners eager to taste one—no one has yet been bold enough to truly take on the swordfish as a biographer. Who better to do so than Richard Ellis, a master of marine natural history? Swordfish: A Biography of the Ocean Gladiator is his masterly ode to this mighty fighter.

The swordfish, whose scientific name means “gladiator,” can take on anyone and anything, including ships, boats, sharks, submarines, divers, and whales, and in this book Ellis regales us with tales of its vitality and strength. Ellis makes it easy to understand why it has inspired so many to take up the challenge of epic sportfishing battles as well as the longline fishing expeditions recounted by writers such as Linda Greenlaw and Sebastian Junger. Ellis shows us how the bill is used for defense—contrary to popular opinion it is not used to spear prey, but to slash and debilitate, like a skillful saber fencer. Swordfish, he explains, hunt at the surface as well as thousands of feet down in the depths, and like tuna and some sharks, have an unusual circulatory system that gives them a significant advantage over their prey, no matter the depth in which they hunt. Their adaptability enables them to swim in waters the world over—tropical, temperate, and sometimes cold—and the largest ever caught on rod and reel was landed in Chile in 1953, weighing in at 1,182 pounds (and this heavyweight fighter, like all the largest swordfish, was a female).

Ellis’s detailed and fascinating, fact-filled biography takes us behind the swordfish’s huge, cornflower-blue eyes and provides a complete history of the fish from prehistoric fossils to its present-day endangerment, as our taste for swordfish has had a drastic effect on their population the world over. Throughout, the book is graced with many of Ellis’s own drawings and paintings, which capture the allure of the fish and bring its splendor and power to life for armchair fishermen and landlocked readers alike.

In January 2010, the Gemini was moored in the Swinomish Slough on a Native American reservation near Anacortes, Washington. Unbeknownst to almost everyone, the rusted and dilapidated boat was in fact the most famous fishing vessel ever to have sailed: the original Western Flyer, immortalized in John Steinbeck’s nonfiction classic The Log from the Sea of Cortez.

In this book, Kevin M. Bailey resurrects this forgotten witness to the changing tides of Pacific fisheries. He draws on the Steinbeck archives, interviews with family members of crew, and more than three decades of working in Pacific Northwest fisheries to trace the depletion of marine life through the voyages of a single ship. After Steinbeck and his friend Ed Ricketts—a pioneer in the study of the West Coast’s diverse sea life and the inspiration behind “Doc” in Cannery Row—chartered the boat for their now-famous 1940 expedition, the Western Flyer returned to its life as a sardine seiner in California. But when the sardine fishery in Monterey collapsed, the boat moved on: fishing for Pacific ocean perch off Washington, king crab in the Bering Sea off Alaska, and finally wild Pacific salmon—all industries that would also face collapse.

As the Western Flyer herself faces an uncertain future—a businessman has bought her, intending to bring the boat to Salinas, California, and turn it into a restaurant feature just blocks from Steinbeck’s grave—debates about the status of the California sardine, and of West Coast fisheries generally, have resurfaced. A compelling and timely tale of a boat and the people it carried, of fisheries exploited, and of fortunes won and lost, The Western Flyer is environmental history at its best: a journey through time and across the sea, charting the ebb and flow of the cobalt waters of the Pacific coast.

The eighty-nine cetacean species that swim our seas and rivers are as diverse as they are intelligent and elusive, from the hundred-foot-long, two-hundred-ton blue whale to the lesser-known tucuxi, ginkgo-toothed beaked whale, and diminutive, critically endangered vaquita. The huge distances these highly migratory creatures cover and the depths they dive mean we catch only the merest glimpses of their lives as they break the surface of the water. But thanks to the marriage of science and technology, we are now beginning to understand their anatomy, complex social structures, extraordinary communication abilities, and behavioral patterns. In this beautifully illustrated guide, renowned marine mammalogist Annalisa Berta draws on the contributions of a pod of fellow whale biologists to present the most comprehensive, authoritative overview ever published of these remarkable aquatic mammals.

Opening with an accessible rundown of cetacean biology—including the most recent science on feeding, mating, and communication—Whales, Dolphins, and Porpoises then presents species-specific natural history on a range of topics, from anatomy and diet to distribution and conservation status. Each entry also includes original drawings of the species and its key identifiers, such as fin shape and color, tooth shape, and characteristic markings as they would appear both above and below water—a feature unique to this book.

Figures of myth and—as the debate over hunting rages on—figures of conflict since long before the days of Moby-Dick, whales, dolphins, and porpoises are also ecologically important and, in many cases, threatened. Written for general enthusiasts, emergent cetacean fans, and biologists alike, this stunning, urgently needed book will serve as the definitive guide for years to come.