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While on vacation in 1980, biologist Barbara Brennessel and her family came across an amazing sight: hundreds of small silver fish migrating from the Atlantic Ocean, across a channel connecting two ponds in the town of Wellfleet on Cape Cod. She later learned that these tiny river herring were important for the ecology and economy of the region and that volunteers were counting fewer and fewer fish migrating each year.

The Alewives' Tale describes the plight of alewives and blueback herring, two fish species that have similar life histories and are difficult to distinguish by sight. Collectively referred to as river herring, they have been economically important since colonial times as food, fertilizer, and bait. In recent years they have attracted much attention from environmentalists, especially as attempts are being made, on and beyond Cape Cod, to restore the rivers, streams, ponds, lakes, and estuaries that are crucial for their reproduction and survival.

Brennessel provides an overview of the biology of the fish—from fertilized eggs to large schools of adults that migrate in the Atlantic Ocean—while describing the habitats at different stages of their life history. She explores the causes of the dramatic decline of river herring since the mid-twentieth century and the various efforts to restore these iconic fish to the historic populations that treated many onlookers to spectacular inland migrations each spring.

The Biology of Sharks and Rays is a comprehensive resource on the biological and physiological characteristics of the cartilaginous fishes: sharks, rays, and chimaeras. In sixteen chapters, organized by theme, A. Peter Klimley covers a broad spectrum of topics, including taxonomy, morphology, ecology, and physiology. For example, he explains the body design of sharks and why the ridged, toothlike denticles that cover their entire bodies are present on only part of the rays’ bodies and are absent from those of chimaeras. Another chapter explores the anatomy of the jaws and the role of the muscles and teeth in jaw extension, seizure, and handling of prey. The chapters are richly illustrated with pictures of sharks, diagrams of sensory organs, drawings of the body postures of sharks during threat and reproductive displays, and maps showing the extent of the species’ foraging range and long-distance migrations. Each chapter commences with an anecdote from the author about his own personal experience with the topic, followed by thought-provoking questions and a list of recommended readings in the scientific literature. 

The book will be a useful textbook for advanced ichthyology students as well as an encyclopedic source for those seeking a greater understanding of these fascinating creatures.

One of the Great Lakes region’s most precious natural resources is its fishery, with its intricate web of aquatic life, the environments it inhabits, and the people who use and enjoy these areas. The Great Lakes fishery supports not only an important commercial fishing industry but also tourism in eight different states and two countries, attracting millions of recreational anglers each year. As valuable as the fishery is, it is equally fragile. Since the 1950s, state, provincial, and federal agencies have coordinated efforts to manage the fishery and protect it from a range of threats, from the spread of invasive species to nutrient pollution to habitat destruction.

Now in its fourth edition, The Life of the Lakes examines the complex portrait of the Great Lakes fishery, including the history of the fishery’s exploitation and management, the current health of the Lakes, and the outlook for the future. Featuring more graphics, photos, and illustrations than ever, all printed in full color, the new edition of this engaging book is a perfect resource for general readers, teachers, and students looking for an easy-to-follow guide to the Great Lakes fishery. This book is published in collaboration with Michigan Sea Grant (www.michiganseagrant.org), a cooperative program of the University of Michigan and Michigan State University.

How and why do trout think? How do they decide where to eat and which food to eat? Why do they refuse to behave as predicted, stumping anglers by rejecting a larger fly for a smaller one or not responding at all to anything in an angler’s box? How do trout know to bolt to one particular covered area after being hooked or flushed? Why can trout smell better than humans but not remember as well? Citing the most recent scientific findings in a readily understandable form, Thomas C. Grubb, Jr. addresses these questions and more in The Mind of the Trout. It is the first book to bring together many varied concepts of cognitive ecology as applied to trout and their salmonid relatives: char, salmon, grayling, and whitefish.

The angler’s dream of fishing pristine waters in unspoiled country for sleek, healthy trout has turned fishing into a form of theater. It is a manufactured experience—much to the detriment of our rivers and streams. Americans’ love of trout has reached a level of fervor that borders on the religious. Federal and state agencies, as well as nongovernmental lobbying groups, invest billions of dollars on river restoration projects and fish-stocking programs. Yet, their decisions are based on faulty logic and risk destroying species they are tasked with protecting. River ecosystems are modified with engineered structures to improve fishing, native species that compete with trout are eradicated, and nonnative invasive game fish are indiscriminately introduced, genetically modified, and selectively bred to produce more appealing targets for anglers—including the freakishly contrived “golden trout.” The Quest for the Golden Trout is about looking at our nation’s rivers with a more critical eye—and asking more questions about both historic and current practices in fisheries management.

In a Panamanian pond, male túngara frogs (Physalaemus pustulosus) gather in choruses, giving their "advertisement" call to the females that move among them. If a female chooses to make physical contact with a male, he will clasp her and eventually fertilize her eggs. But in vying for the females, the males whose calls are most attractive may also attract the interest of another creature: the fringe-lipped bat, a frog eater.

In TheTúngara Frog, the most detailed and informative single study available of frogs and their reproductive behavior, Michael J. Ryan demonstrates the interplay of sexual and natural selection. Using techniques from ethology, behavioral ecology, sensory physiology, physiological ecology, and theoretical population genetics in his research, Ryan shows that large males with low-frequency calls mate most successfully. He examines in detail a number of explanations for the females' preferences, and he considers possible evolutionary forces leading to the males' success.

Though certain vocalizations allow males to obtain mates and thus should be favored by sexual selection, this study highlights two important costs of such sexual displays: the frogs expand considerable energy in their mating calls, and they advertise their whereabouts to predators. Ryan considers in detail how predators, especially the frige-lipped bat (Trachops cirrhosus), affect the evolution of the túngara frog's calls.

In January 2010, the Gemini was moored in the Swinomish Slough on a Native American reservation near Anacortes, Washington. Unbeknownst to almost everyone, the rusted and dilapidated boat was in fact the most famous fishing vessel ever to have sailed: the original Western Flyer, immortalized in John Steinbeck’s nonfiction classic The Log from the Sea of Cortez.

In this book, Kevin M. Bailey resurrects this forgotten witness to the changing tides of Pacific fisheries. He draws on the Steinbeck archives, interviews with family members of crew, and more than three decades of working in Pacific Northwest fisheries to trace the depletion of marine life through the voyages of a single ship. After Steinbeck and his friend Ed Ricketts—a pioneer in the study of the West Coast’s diverse sea life and the inspiration behind “Doc” in Cannery Row—chartered the boat for their now-famous 1940 expedition, the Western Flyer returned to its life as a sardine seiner in California. But when the sardine fishery in Monterey collapsed, the boat moved on: fishing for Pacific ocean perch off Washington, king crab in the Bering Sea off Alaska, and finally wild Pacific salmon—all industries that would also face collapse.

As the Western Flyer herself faces an uncertain future—a businessman has bought her, intending to bring the boat to Salinas, California, and turn it into a restaurant feature just blocks from Steinbeck’s grave—debates about the status of the California sardine, and of West Coast fisheries generally, have resurfaced. A compelling and timely tale of a boat and the people it carried, of fisheries exploited, and of fortunes won and lost, The Western Flyer is environmental history at its best: a journey through time and across the sea, charting the ebb and flow of the cobalt waters of the Pacific coast.