front cover of Bet the Farm
Bet the Farm
The Dollars and Sense of Growing Food in America
Beth Hoffman
Island Press, 2021
“Eloquent and detailed…precise and well-thought-out...Read her book — and listen.” — Jane Smiley, The Washington Post.

Beth Hoffman was living the good life: she had a successful career as a journalist and professor, a comfortable home in San Francisco, and plenty of close friends and family. Yet in her late 40s, she and her husband decided to leave the big city and move to his family ranch in Iowa—all for the dream of becoming a farmer, to put into practice everything she had learned over decades of reporting on food and agriculture. There was just one problem: money. 

Half of America's two million farms made less than $300 in 2019. Between rising land costs, ever-more expensive equipment, the growing uncertainty of the climate, and few options for health care, farming today is a risky business. For many, simply staying afloat is a constant struggle.

Bet the Farm chronicles this struggle through Beth’s eyes as a beginning farmer. She must contend with her father-in-law, who is reluctant to hand over control of the land. Growing oats is good for the environment but ends up being very bad for the wallet. And finding somewhere, in the midst of COVID-19, to slaughter grass-finished beef is a nightmare. The couple also must balance the books, hoping that farming isn’t a romantic fantasy that takes every cent of their savings.  

Even with a decent nest egg and access to land, making ends meet at times seems impossible. And Beth knows full well that she is among the privileged. If Beth can’t make it, how can farmers who confront racism, lack access to land, or don’t have other jobs to fall back on? Bet the Farm is a first-hand account of the perils of farming today and a personal exploration of more just and sustainable ways of producing food.
 
[more]

front cover of Betting the Farm on a Drought
Betting the Farm on a Drought
Stories from the Front Lines of Climate Change
By Seamus McGraw
University of Texas Press, 2015

Climate change has become one of the most polarizing issues of our time. Extremists on the left regularly issue hyperbolic jeremiads about the impending destruction of the environment, while extremists on the right counter with crass, tortured denials. But out in the vast middle are ordinary people dealing with stronger storms and more intense droughts than they’ve ever known. This middle ground is the focus of Betting the Farm on a Drought, a lively, thought-provoking book that lays out the whole story of climate change—the science, the math, and most importantly, the human stories of people fighting both the climate and their own deeply held beliefs to find creative solutions to a host of environmental challenges.

Seamus McGraw takes us on a trip along America’s culturally fractured back roads and listens to farmers and ranchers and fishermen, many of them people who are not ideologically, politically, or in some cases even religiously inclined to believe in man-made global climate change. He shows us how they are already being affected and the risks they are already taking on a personal level to deal with extreme weather and its very real consequences for their livelihoods. McGraw also speaks to scientists and policymakers who are trying to harness that most renewable of American resources, a sense of hope and self-reliance that remains strong in the face of daunting challenges. By bringing these voices together, Betting the Farm on a Drought ultimately becomes a model for how we all might have a pragmatic, reasoned conversation about our changing climate.

[more]

front cover of Buying the Farm
Buying the Farm
Peace and War on a Sixties Commune
Tom Fels
University of Massachusetts Press, 2012
This book tells the story of Montague Farm, an early back-to-the land communal experiment in western Massachusetts, from its beginning in 1968 through the following thirty-five years of its surprisingly long life. Drawing on his own experience as a resident of the farm from 1969 to 1973 and decades of contact with the farm's extended family, Tom Fels provides an insightful account of the history of this iconic alternative community. He follows its trajectory from its heady early days as a pioneering outpost of the counterculture through many years of change, including a period of renewed political activism and, later, increasing episodes of conflict between opposing factions to determine what the farm represented and who would control its destiny.

With deft individual portraits, Fels reveals the social dynamics of the group and explores the ongoing difficulties faced by a commune that was founded in idealism and sought to operate on the model of a leaderless democracy. He draws on a large body of farm-family and 1960s-related writing and the notes of community members to present a variety of points of view. The result is an absorbing narrative that chronicles the positive aspects of Montague Farm while documenting the many challenges and disruptions that marked its history.
[more]

front cover of Daddy’s Money
Daddy’s Money
A Memoir of Farm and Family
Jo McDougall
University of Arkansas Press, 2011
Jo McDougall brings a poet's sensibility to memoir. Recounting five generations of Delta rice farmers, through family archives and oral histories, she traces how the clan made their way into the fabric of America, beginning with her Belgian-immigrant grandfather, a pioneer rice farmer on the Arkansas Delta at the turn of the twentieth century. As John Grisham has for a 1950s Arkansas cotton farm, McDougall illuminates an Arkansas rice farm in the 1930s and 1940s. The Garot family's acreage near DeWitt and the town itself provide the stage for McDougall's wry, compelling, and layered account of the day-to-day of rice growing on the farm that her father inherited. In that setting she discovers a rich "universe of words" in the Great Depression, comes of age during World War II, and finds her way alongside "that whole quirky, compelling cast of characters" that comprised her kin. In this conflicted, ironic, southern-but-universal account of betrayal, heartbreak, loss, and joy, "the vagaries and the grace" of the land join forces with the power of money as family bonds are both forged and dissolved. Deeply felt, unsentimental, and often humorous,Daddy's Money presents McDougall's life and the lives of her relatives in the way that all our lives are eventually framed-as stories. "When all else is lost," the author maintains, "the stories remain."
[more]

front cover of Engineering the Farm
Engineering the Farm
The Social And Ethical Aspects Of Agricultural Biotechnology
Edited by Marc Lappe and Britt Bailey
Island Press, 2002

Engineering the Farm offers a wide-ranging examination of the social and ethical issues surrounding the production and consumption of genetically modified organisms (GMOs), with leading thinkers and activists taking a broad theoretical approach to the subject. Topics covered include:

  • the historical roots of the anti-biotechnology movement
  • ethical issues involved in introducing genetically altered crops
  • questions of patenting and labeling
  • the "precautionary principle" and its role in the regulation of GMOs
  • effects of genetic modification on the world's food supply
  • ecological concerns and impacts on traditional varieties of domesticated crops
  • potential health effects of GMOs

Contributors argue that the scope, scale, and size of the present venture in crop modification is so vast and intensive that a thoroughgoing review of agricultural biotechnology must consider its global, moral, cultural, and ecological impacts as well as its effects on individual consumers. Throughout, they argue that more research is needed on genetically modified food and that consumers are entitled to specific information about how food products have been developed.

Despite its increasing role in worldwide food production, little has been written about the broader social and ethical implications of GMOs. Engineering the Farm offers a unique approach to the subject for academics, activists, and policymakers involved with questions of environmental policy, ethics, agriculture, environmental health, and related fields.


[more]

front cover of Family and Farm in Pre-Famine Ireland
Family and Farm in Pre-Famine Ireland
The Parish of Killashandra
Kevin O'Neill
University of Wisconsin Press, 1985

Now available in paperback, Kevin O’Neill’s highly praised study of rural Ireland in the years leading up to the "Great Hunger" of the 1840s explicates the social, economic, and demographic conditions of the era. He argues that overpopulation and deprivation were inextricably linked to a third variable—the rapid economic development of rural Ireland that was shaped by British interests.

[more]

front cover of The Farm & Wilderness Summer Camps
The Farm & Wilderness Summer Camps
Progressive Ideals in the Twentieth Century
Emily K. Abel
Rutgers University Press, 2024
Although summer camps profoundly impact children, they have received little attention from scholars. The well-known Farm & Wilderness (F&W) camps, founded in 1939 by Ken and Susan Webb, resembled most other private camps of the same period in many ways, but F&W also had some distinctive features. Campers and staff took pride in the special ruggedness of the surrounding environment, and delighted in the exceptional rigor of the camping trips and the work projects. Importantly, the Farm & Wilderness camps were some of the first private camps to become racially integrated.The Farm & Wilderness Summer Camps: Progressive Ideals in the Twentieth Century traces these camps, both unique and emblematic of American youth culture of the twentieth century, from their establishment in the late 1930s to the end of the twentieth century. Emily K. Abel and Margaret K. Nelson explore how ideals considered progressive in the 1940s and 1950s had to be reconfigured by the camps to respond to shifts in culture and society as well as to new understandings of race and ethnicity, social class, gender, and sexual identity. To illustrate this change, the authors draw on over forty interviews with former campers, archival materials, and their own memories. This book tells a story of progressive ideals, crises of leadership, childhood challenges, and social adaptation in the quintessential American summer camp.
[more]

front cover of Farm
Farm
A Multimodal Reader
Joyce Kinkead
Utah State University Press, 2020
In Farm, Joyce Kinkead, Evelyn Funda, and Lynne S. McNeill explore the culture of agriculture through a diverse and multicultural collection of fiction, poetry, essays, art, recipes, and folklore. This reader views farming through a variety of lenses, asking students to consider what farms, farming, and farmers mean, and have meant, to culture in the United States.
 
In the text, readers are guided through the Jeffersonian idealism of the yeoman farmer (“cultivators of the earth are the chosen people of God”) to literature of the nineteenth and twentieth centuries (Thoreau’s “The Bean-Field,” Cather’s prairie trilogy, Steinbeck’s The Grapes of Wrath, and Carpenter’s Farm City). Contributors provide historical context for the literary texts, such as discussion of sharecropping vs. plantation systems, the rise of agribusiness and chemical farming, and Teddy Roosevelt’s Country Life Commission. Written, visual, and oral texts ask readers to consider the farm in art (Grant Wood), ecology (Rachel Carson’s Silent Spring), children’s and young adult literature (classic children’s books, YA novels, nonfiction, and poetry), advertising (from early boosterism to Chipotle videos), print culture (farmers’ market and victory garden posters from both world wars), folklore (food culture, vintners, and veterinarian practices), popular culture (Farm Aid concerts), and much more. Each reading is supported by activities, exercises, projects, and visual rhetorical elements that further connect students to agriculture and the essential work of farmers.
 
[more]

front cover of The Farm as Natural Habitat
The Farm as Natural Habitat
Reconnecting Food Systems With Ecosystems
Edited by Dana L. Jackson and Laura L. Jackson; Foreword by Nina Leopold Bradley
Island Press, 2002

The Farm as Natural Habitat is a vital new contribution to the debate about agriculture and its impacts on the land. Arising from the conviction that the agricultural landscape as a whole could be restored to a healthy diversity, the book challenges the notion that the dominant agricultural landscape -- bereft of its original vegetation and wildlife and despoiled by chemical runoff -- is inevitable if we are to feed ourselves. Contributors bring together insights and practices from the fields of conservation biology, sustainable agriculture, and environmental restoration to link agriculture and biodiversity, farming and nature, in celebrating a unique alternative to conventional agriculture.

Rejecting the idea that "ecological sacrifice zones" are a necessary part of feeding a hungry world, the book offers compelling examples of an alternative agriculture that can produce not only healthful food, but fully functioning ecosystems and abundant populations of native species. Contributors include Collin Bode, George Boody, Brian DeVore, Arthur (Tex) Hawkins, Buddy Huffaker, Rhonda Janke, Richard Jefferson, Nick Jordan, Cheryl Miller, Heather Robertson, Carol Shennan, Judith Soule, Beth Waterhouse, and others.

The Farm as Natural Habitat is both hopeful and visionary, grounded in real examples, and guided by a commitment to healthy land and thriving communities. It is the first book to offer a viable approach to addressing the challenges of protecting and restoring biodiversity on private agricultural land and is essential reading for anyone concerned with issues of land or biodiversity conservation, farming and agriculture, ecological restoration, or the health of rural communities and landscapes.


[more]

front cover of The Farm on Badger Creek
The Farm on Badger Creek
Memories of a Midwest Girlhood
Peggy Prilaman Marxen
Wisconsin Historical Society Press, 2021
Peggy Prilaman Marxen grew up near the town of Meteor in northwestern Wisconsin’s Sawyer County, isolated by geography yet surrounded by close-knit extended family. Multiple generations of her family witnessed changes to rural Wisconsin that altered the fabric of their lives and the lives of all in their community, including the introduction of new farming techniques, school consolidation, and revolutions in transportation and technology. They supplemented their subsistence herd of dairy cows by hunting, fishing, and selling timber and maple syrup. For many years, her home, like those of her neighbors, lacked indoor plumbing, electricity, and a telephone. As a young child, Peggy attended a one-room schoolhouse and walked, biked, or sledded the three miles to school and back, no matter the weather. 
 
[more]

front cover of Farm, Shop, Landing
Farm, Shop, Landing
The Rise of a Market Society in the Hudson Valley, 1780–1860
Martin Bruegel
Duke University Press, 2002
At the turn of the nineteenth century, when the word “capital” first found its way into the vocabulary of mid-Hudson Valley residents, the term irrevocably marked the profound change that had transformed the region from an inward-looking, rural community into a participant in an emerging market economy. In Farm, Shop, Landing Martin Bruegel turns his attention to the daily lives of merchants, artisans, and farmers who lived and worked along the Hudson River in the decades following the American Revolution to explain how the seeds of capitalism were spread on rural U.S. soil.
Combining theoretical rigor with extensive archival research, Bruegel’s account diverges from other historiographies of nineteenth-century economic development. It challenges the assumption that the coexistence of long-distance trade, private property, and entrepreneurial activity lead to one inescapable outcome: a market economy either wholeheartedly embraced or entirely rejected by its members. When Bruegel tells the story of farmer William Coventry struggling in the face of bad harvests, widow Mary Livingston battling her tenants, blacksmith Samuel Fowks perfecting the cast-iron plough, and Hannah Bushnell sending her butter to market, Bruegel shows that the social conventions of a particular community, and the real struggles and hopes of individuals, actively mold the evolving economic order. Ultimately, then, Farm, Shop, Landing suggests that the process of modernization must be understood as the result of the simultaneous and often contentious interplay of social and economic spheres.
[more]

front cover of Farm to Form
Farm to Form
Modernist Literature and Ecologies of Food in the British Empire
Jessica Martell
University of Nevada Press, 2020
In this groundbreaking book, Jessica Martell investigates the relationship between industrial food and the emergence of literary modernisms in Britain and Ireland. By the early twentieth century, the industrialization of the British Empire’s food system had rendered many traditional farming operations, and attendant agrarian ways of life, obsolete. Weaving insights from modernist studies, food studies, and ecocriticism, Farm to Form contends that industrial food made nature “modernist,” a term used as literary scholars understand it—stylistically disorienting, unfamiliar, and artificial but also exhilarating, excessive, and above all, new. Martell draws in part upon archives in the United Kingdom but also presents imperial foodways as an extended rehearsal for the current era of industrial food supremacy. She analyzes how pastoral mode, anachronism, fragmentation, and polyvocal narration reflect the power of the literary arts to reckon with—and to resist—the new “modernist ecologies” of the twentieth century.

Deeply informed by Martell’s extensive knowledge of modern British, Irish, American, and World Literatures, this progressive work positions modernism as central to the study of narratives of resistance against social and environmental degradation. Analyzed works include those of Thomas Hardy, E. M. Forster, Virginia Woolf, Joseph Conrad, George Russell, and James Joyce.

In light of climate change, fossil fuel supremacy, nutritional dearth, and other pressing food issues, modernist texts bring to life an era of crisis and anxiety similar to our own. In doing so, Martell summons the past as a way to employ the modernist term of “defamiliarizing” the present so that entrenched perceptions can be challenged. Our current food regime is both new and constantly evolving with the first industrial food trades. Studying earlier cultural responses to them invites us to return to persistent problems with new insights and renewed passion.
 
[more]

front cover of Fostering on the Farm
Fostering on the Farm
Child Placement in the Rural Midwest
Megan Birk
University of Illinois Press, 2019
From 1870 until after World War I, reformers led an effort to place children from orphanages, asylums, and children's homes with farming families. The farmers received free labor in return for providing room and board. Reformers, meanwhile, believed children learned lessons in family life, citizenry, and work habits that institutions simply could not provide.
 
Drawing on institution records, correspondence from children and placement families, and state reports, Megan Birk scrutinizes how the farm system developed--and how the children involved may have become some of America's last indentured laborers. Between 1850 and 1900, up to one-third of farm homes contained children from outside the family. Birk reveals how the nostalgia attached to misplaced perceptions about healthy, family-based labor masked the realities of abuse, overwork, and loveless upbringings endemic in the system. She also considers how rural people cared for their own children while being bombarded with dependents from elsewhere. Finally, Birk traces how the ills associated with rural placement eventually forced reformers to transition to a system of paid foster care, adoptions, and family preservation.
[more]

front cover of The Land Remembers
The Land Remembers
The Story of a Farm and Its People
Ben Logan, with an introduction by Curt Meine
University of Wisconsin Press, 2017
This beloved American memoir is about a farm and its people, recollections of a boyhood in Wisconsin's Driftless region. Ben Logan grew up on Seldom Seen Farm with his three brothers, father, mother, and hired hand Lyle. The boys discussed and argued and joked over the events around their farm, marked the seasons by the demands of the land, and tested each other and themselves.
[more]

front cover of Maya Children
Maya Children
Helpers at the Farm
Karen L. Kramer
Harvard University Press, 2005

Among the Maya of Xculoc, an isolated farming village in the lowland forests of the Yucatán peninsula, children contribute to household production in considerable ways. Thus this village, the subject of anthropologist Karen Kramer's study, affords a remarkable opportunity for understanding the economics of childhood in a pre-modern agricultural setting.

Drawing on a range of theoretical perspectives and extensive data gathered over many years, Kramer interprets the form, value, and consequences of children's labor in this maize-based culture. She looks directly at family size and birth spacing as they figure in the economics of families; and she considers the timing of children's economic contributions and their role in underwriting the cost of large families. Kramer's findings--in particular, that the children of Xculoc begin to produce more than they consume long before they marry and leave home--have a number of interesting implications for the study of family reproductive decisions and parent-offspring conflict, and for debates within anthropology over children's contributions in hunter/gatherer versus agricultural societies.

With its theoretical breadth, and its detail on crop yields, reproductive histories, diet, work scheduling, and agricultural production, this book sets a new standard for measuring and interpreting child productivity in a subsistence farming community.

[more]

front cover of Nomad
Nomad
George A. Custer in Turf, Field, and Farm
Edited by Brian W. Dippie
University of Texas Press, 1980

Between 1867 and 1875, George Armstrong Custer contributed fifteen letters under the apt pseudonym Nomad to the New York-based sportsman's journal Turf, Field and Farm. Previously available only in a collector's typescript edition, the Nomad letters offer valuable insight into the character of the Boy General as he gives expression to his abiding love for hunting, horses, and hounds.

Vivid accounts of days in the field after buffalo and deer alternate with letters that attest to Custer's passion for Kentucky thoroughbreds and trotters and his devotion to his favorite hunting dogs. Moreover, the letters show Custer as a student of literature who constandy alluded to works of fiction and drama and who loved to quote poetry as he self-consciously honed his skills as a writer.

The Nomad letters also open the way to controversy since three of the letters written in 1867, as Brian Dippie's careful annotations make clear, offer a strikingly different account of Custer's ill-starred induction into Indian fighting than the accepted version recorded five years later in his memoirs, My Life on the Plains. Composed only a few months after the abortive Hancock Expedition that led to Custer's court-martial and suspension from rank and pay for one year, the Nomad letters are full of a passion and venom absent from My Life on the Plains. They provide an immediate response to the events of 1867 that will interest all students of the Western Indian wars and of Custer's fascinating career.

[more]

front cover of Tyson
Tyson
From Farm to Market
Marvin Schwartz
University of Arkansas Press, 1991
Marvin Schwartz chronicles the story of Tyson Foods and its impact on both the business community and the poultry market in America in an entertaining and enlightening tribute to the Tyson vision and success.
[more]


Send via email Share on Facebook Share on Twitter