Cafe Wisconsin: A Guide To Wisconsin's Down-Home Cafes
Cafe Wisconsin: A Guide To Wisconsin's Down-Home Cafes
by Joanne Raetz Stuttgen
University of Wisconsin Press, 2004 Paper: 978-0-299-20114-2 Library of Congress Classification TX907.3.W6S78 2004 Dewey Decimal Classification 647.95775
ABOUT THIS BOOK | AUTHOR BIOGRAPHY | REVIEWS | REQUEST ACCESSIBLE FILE
ABOUT THIS BOOK
Cafe Wisconsin returns in a new, updated version that provides a sure-bet guide to Wisconsin’s best small town, home-cooking cafes. For this second edition, author Joanne Raetz Stuttgen traveled more than 12,000 miles in six months, revisiting old business districts and main streets in search of the ultimate cafe, the perfect slice of homemade pie, and the meaning of life in Wisconsin’s down-home cafes.
Featuring 133 cafes, with another 101 Next Best Bets alternatives, Cafe Wisconsin is every hungry traveler’s guide to real mashed potatoes, melt-in-your-mouth hot beef, from-scratch baked goods, and colorful coffee klatches. At the counter of aptly named cafes like the Coffee Cup, Main Street, and Chatterbox, you’ll laugh with owners, shake dice with customers, and find the authentic taste and flavor of Wisconsin.
Come on. Let’s go out to eat!
AUTHOR BIOGRAPHY
Joanne Raetz Stuttgen is a folklorist. She grew up in Minnesota, lived five years in Wisconsin, and now resides in Martinsville, Indiana, with her husband, a Chippewa Falls native, and son. She is currently at work on the Cafe Wisconsin Cookbook (with Terese Allen) and Cafe Indiana, both forthcoming from the University of Wisconsin Press.
REVIEWS
"An eminently useful book, directing readers to dozens of colorful eateries we wouldn't otherwise find, Cafe Wisconsin is so much more than a guide. It is stirring evidence that despite the onslaught of corporate fast food, small-town cafes thrive, resonant with local character and perfumed by the good smells of sizzled bacon and oven-warm rhubarb pie."—Jane and Michael Stern, authors of Road Food
"Stuttgen explored Wisconsin’s back roads to discover humble, small town restaurants that still serve good home cooking. . . . She is also interested in the role cafes play as meeting places in the community. . . . Cafe Wisconsin celebrates the people, the food, and the traditions of small town Wisconsin that these cafes represent."—Eau Claire Leader-Telegram
"Stuttgen is at her best when capturing a cafe’s color, with its clientele as part of the decor. You get a sense of the atmosphere and what it is that keeps the regulars coming."—Capital Times
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